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Tamarack Health seeks a Dietary Aide for its Nutritional Services team. This entry-level position entails food preparation, maintaining sanitation standards, and coordinating cafeteria operations. Ideal candidates will demonstrate a commitment to safety and hygiene, providing essential support in a health care environment.
Under the supervision of the Nutritional Service Lead, the Dietary Aide is responsible for safe food preparation and maintaining high safety and sanitation standards based on the food code and HACCP principles.