Dietary Aide — Nursing Center Dining & Daily Pay

OPCO Skilled Management; Raymore (MO); Sur place; USD 18 000 - 22 000; Plein temps

Avantages offerts par ce poste

401(k)

Dental Insurance

Health Insurance

Life Insurance

Vision Insurance

Paid Time Off

Résumé du poste

Sunrise Nursing & Memory Care in Raymore, MO is seeking a friendly Dietary Aide for a full-time role. You will assist with meal service, dining room upkeep, and food preparation to ensure a pleasant dining experience for residents.

Responsibilities include assisting cooks, preparing nourishments, labeling foods, and following center procedures. The facility emphasizes a warm, family-like culture and offers competitive wages with opportunities for raises and bonuses.

Qualifications

• Highschool diploma or equivalent.
• One year’s work in a large-scale cooking operation, preferred.

Responsabilités

• Assist with food ordering, storage and preparation as designated by the supervisor.
• Assist cooks as directed by the supervisor.
• Prepares and labels nourishments according to center procedures.
• Prepares and portions desserts, salads and other non-entre foods into dishes; pours beverages.
• Follows production sheets and pre-preparation sheets or guidelines when appropriate.
• Completes pre-preparation as needed or assigned including washing, peeling and cutting vegetables and fruits to prepare for use; Slices meat and measures or weighs for menu compliance and nutrition accuracy.
• Follows the cleaning schedule; Cleans the equipment and work area after each use; Sweeps and mops kitchen floors as assigned; Takes trash to dumpster as assigned; Washes pots and pans as assigned.

Connaissances

Food preparation

Quality dining service

Formation

High school diploma or equivalent

Outils

Kitchen equipment

Description du poste

Sunrise Nursing & Memory Care in Raymore, MO is seeking a friendly Dietary Aide for a full-time role. You will assist with meal service, dining room upkeep, and food preparation to ensure a pleasant dining experience for residents.

Responsibilities include assisting cooks, preparing nourishments, labeling foods, and following center procedures. The facility emphasizes a warm, family-like culture and offers competitive wages with opportunities for raises and bonuses.