Dietary Aide | New Opening in Melrose Park, IL!

Hope; Melrose Park (IL); On-site; USD 34,000 - 45,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k) match

Tuition reimbursement

On-site health clinic

Job summary

Hope is seeking a Dietary Aide for a new full-time opening in Melrose Park, IL. The role supports the cook in meal prep, assists with staff meals, and helps prepare meals for special events under the Head Cook's direction.

Responsibilities include following sanitation guidelines, presenting food attractively, ensuring diets and substitutions are followed, labeling, portion control, maintaining dietary records, and attending required trainings and meetings.

Qualifications

• Follows sanitation guidelines and maintains cleanliness in all work areas.
• Basic knowledge of food preparation and sanitation requirements.
• Ability to work as part of a team in a fast-paced environment.

Responsibilities

• Assist cook in meal preparation and services.
• Serve meals to clients and staff as directed.
• Ensure proper labeling, portion control and diet adherence.
• Maintain dietary records and logs as required.
• Attend required trainings and meetings.

Skills

Sanitation guidelines

Food handling

Teamwork

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Dietary Aide | New Opening in Melrose Park, IL!

Reg Full Time Manual Labor Melrose Park, IL, US

4 days ago Requisition ID: 4006

Dietary Aide - Full Time

Melrose Park, IL

Pay = $18.98/hour

SUMMARY

The Dietary Aide assists the cook in the preparation of all client meals and helps in the preparation of staff meals and meals for special events as directed by the Head Cook. The Dietary Aide serves meals during mealtimes for clients and for staff as directed.

WHAT YOU WILL DO

• Follows sanitation guidelines at all times.
• Displays food in an attractive manner.
• Insures that 'individual client diets are followed, and appropriate substitutions are available.
• Ensures food and beverages are placed on proper carts and labeled correctly.
• Uses proper utensils and ensures proper portion sizes are served according to individual client diet plans.
• When serving meals have client diet cards and menus present.
• Maintains all assigned dietary records and logs.
• Shall practice appropriate safety measures (i.e. wearing lifting belt, hand washing)
• Performs assigned cleaning tasks.
• Attends required training and team meetings
• Assumes responsibility as a mandated reporter concerning incidents of purported abuse/neglect of students as outlined in the agency’s policies and procedures.
• Performs other duties as required or assigned which are reasonably within the scope of the duties enumerated above.

WHAT YOU WILL BRING

• Some knowledge of food preparation and of sanitation requirements.
• Must be 21 years of age
• Must be able to lift at least 50 pounds, must be able to stoop, crouch and grasp
• Successful background clearance, physical and drug/alcohol screening

WHAT YOU WILL GET:

• Competitive pay
• Paid holidays, sick days, vacation days, and personal days each year.
• Health, dental, vision, and life insurance.
• Short & long term disability.
• Flex Spending and Health Savings Account options.
• 401(k), Profit Share, and Match
• Employee & Dependent Tuition Reimbursement
• On-site health clinic for covered employees.