Dietary Aide (LTC)

Atlas Healthcare, LLC

Newburyport (MA)

On-site

USD 21,000 - 26,000

Full time

14 days+
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Job summary

Port Rehabilitation and Healthcare Center is seeking a dedicated Dietary Aide to join our team. You will provide superior service to Residents and staff while maintaining a sanitary dietary department and accommodating residents’ dietary needs.

Typical duties include washing dishes, assisting with meal preparation and serving, setting up trays, and keeping the kitchen clean and organized. The role requires reliability in a 24/7 facility with rotating shifts.

Responsibilities

  • Wash dishes, utensils, pots, pans, and other kitchen equipment.
  • Help prepare meals, snacks, and beverages for residents.
  • Set up meal trays according to residents' dietary needs.
  • Assist with serving meals and loading food carts for delivery throughout the facility.
  • Store food items properly and help keep the kitchen organized.
  • Operate the dishwasher and help keep the dish room clean.
  • Put away clean dishes, utensils, and supplies in their proper places.
  • Dispose of trash and food waste following facility procedures.
  • Keep work areas clean, safe, and sanitary at all times.
  • Let your supervisor know about equipment problems, safety concerns, or supply needs.
  • Report accidents or unsafe conditions promptly.
  • Treat residents, families, visitors, and coworkers with kindness and respect.
  • Attend required staff meetings and training sessions.
  • Assist with other dietary department duties as needed.

Job description

Dietary Aide
Job Summary:

Port Rehabilitation and Healthcare Center is seeking a dedicated and enthusiastic Dietary Aide to join our team. As a Dietary Aide, you will provide superior customer service to our Residents and employees while maintaining a clean, safe, and sanitary dietary department. If you are passionate about delivering exceptional care and customer service, we encourage you to apply for this opportunity.

Essential Functions:
  • Wash dishes, utensils, pots, pans, and other kitchen equipment.

  • Help prepare meals, snacks, and beverages for residents.

  • Set up meal trays according to residents' dietary needs.

  • Assist with serving meals and loading food carts for delivery throughout the facility.

  • Store food items properly and help keep the kitchen organized.

  • Operate the dishwasher and help keep the dish room clean.

  • Put away clean dishes, utensils, and supplies in their proper places.

  • Dispose of trash and food waste following facility procedures.

  • Keep work areas clean, safe, and sanitary at all times.

  • Let your supervisor know about equipment problems, safety concerns, or supply needs.

  • Report accidents or unsafe conditions promptly.

  • Treat residents, families, visitors, and coworkers with kindness and respect.

  • Attend required staff meetings and training sessions.

  • Assist with other dietary department duties as needed.

Position Type and Expected Hours of Work:

This position is part of a health care facility that is open 24 hours a day, 365 days a year. Rotating shifts, as well as holiday and work during inclement weather, will be required.

If you are a motivated and dedicated individual who is passionate about delivering exceptional care and customer service, we encourage you to apply for this opportunity.

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Training provided