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EverTrue is seeking a Dietary Aide to support dining services in skilled nursing and memory care areas. You will assist residents with meals, maintain sanitary dining spaces, and help with meal prep and cleanup while following dietary restrictions and safety guidelines.
The role emphasizes timely service, temperature control, and adherence to HACCP records. Training and certifications in food safety are encouraged for success in this position.
At EverTrue, team members at all levels find their calling in our mission of Older Adults Living Life to the Fullest. In this work environment, all team members are part of a community and appreciated by the people they work with - residents and coworkers - every day.
The Dietary Aide performs a variety of dining service functions in serving and maintaining clean, sanitary, and organized conditions of kitchen, dining areas, facilities, and equipment within the skilled nursing and assisted living memory care residential areas; May assist in some aspects of food preparation
-One year of dietary aide experience preferred
-Basic cooking skills and willingness to learn
-Knowledge of sanitation and safety guidelines
-Ability to read, understand, and follow recipe instructions, diet orders, resident preference cards, and work assignments
-Willingness to perform routine, repetitive tasks with frequent interruptions
-Must be patient and tolerant with staff, residents, and family members
-Must have or be willing to receive a recognized food safety handling certification in accordance with local or county regulations
-Must have or be willing to receive a Hepatitis A vaccine if working within St. Louis County (in accordance with County health regulations)
The physical activities and demands described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential job duties and responsibilities.
The Dietary Aide stands and walks the majority of the working day, as well as reaches, stoops, bends, lifts, carries, and manipulates various food products, dietary supplies, and equipment. The Dietary Aide must have an ability to work with chemicals and cleaning agents and to withstand exposure to temperature and humidity changes, such as entering refrigerated storage areas and working at ovens, ranges, dish‑washing machines, and steam tables. This employee must be free from infections or diseases.
This job description is intended to describe the general nature and level of work performed by those assigned to this classification. This job description in no way states or implies that these are the only duties to be performed by those occupying this position. The job description and job functions described herein are subject to possible modification by EverTrue in accordance with applicable federal, state, and local laws.
Pay grade: 06, $15.00/hour to $21.00/hour.
Eligible for shift differentials: No.
For information on EverTrue benefits-eligibility by employment status, please see below.
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