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DIETARY AIDE-F (72717)

Regency Integrated Health Services, LLC

Fort Worth (TX)

On-site

USD 25,000 - 35,000

Full time

8 days ago

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Job summary

An established industry player in healthcare is seeking a Dietary Aide to join their team. This role is vital in ensuring that food is properly prepared and served to residents, while also maintaining cleanliness in the dining area. The ideal candidate will assist with food preparation, follow safety guidelines, and contribute to a positive dining experience for residents. If you are passionate about providing quality service in a healthcare setting and enjoy working in a team-oriented environment, this position offers a fantastic opportunity to grow and make a difference in the lives of others.

Qualifications

  • High School diploma or equivalent preferred.
  • Experience in a commercial kitchen is preferred.

Responsibilities

  • Assist with food prep and cooking following regulations.
  • Prepare and serve beverages, and set up trays for meals.
  • Clean the kitchen work area and perform dishwashing.

Skills

Food Preparation
Cooking
Dishwashing
Effective Communication

Education

High School Diploma or Equivalent

Job description

Job Title: Dietary Aide-F (72717)

Join to apply for the Dietary Aide-F (72717) role at Regency Integrated Health Services, LLC.

Location: Fort Worth Transitional Care Center - Fort Worth, TX

Type: Full Time

Description
Primary Responsibilities

The Dietary Aide follows the direction of the Certified Dietary Manager and state guidelines to ensure that food is properly prepared, served to residents, and that the dining hall and dishes are cleaned after meals.

Essential Functions
  • Assist with food prep and cooking following universal precautions and state/federal regulations
  • Prepare and serve beverages
  • Set up and pass trays for meal service
  • Stock snack cart
  • Buss tables and trays
  • Clean the kitchen work area
  • Dishwashing
  • Follow proper handwashing guidelines
  • Perform additional tasks as assigned by the CDM or the Executive Director
Qualifications
Educational/Training Requirements
  • High School diploma or equivalent preferred
Licensing Requirements
  • Must have Texas Food Handler Certificate
Experience Requirements
  • Experience working in a commercial kitchen is preferred
Physical Demands

The physical demands are representative of those needed to perform the essential functions of this job. The employee must be able to communicate effectively. Reasonable accommodations may be made for individuals with disabilities.

ActionRarelyOccasionallyFrequently
Lifting 1-25 lbsX
Lifting 25-50 lbsX
Lifting 50+ lbsX
Carrying 1-25 lbsX
Carrying 25-50 lbsX
Carrying 50+ lbsX
Pushing/Pulling 1-25 lbsX
Pushing/Pulling 25-50 lbsX
Pushing/Pulling 50+ lbsX
StandingX
SittingX
WalkingX
ReachingX
Additional Information
  • Seniority Level: Entry level
  • Employment Type: Full-time
  • Job Function: Healthcare Provider
  • Industries: Hospitals and Healthcare

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