Dietary Aide: Elevate Meals & Resident Care | $150 Bonus

Apploi; Asbury Estates (TN); Sur place; USD 17 000 - 22 000; Plein temps

Avantages offerts par ce poste

Bonus after 90 days

Résumé du poste

The Waters of Maryville in Tennessee is seeking a friendly Dietary Aide to support residents with nutritious meals and attentive service. You will help set up dining areas, assist with meal service, and ensure sanitation standards are met in a fast-paced kitchen environment.

This role offers hands-on kitchen experience, room for growth, and a bonus after 90 days. A high school diploma or equivalent is preferred, and food service certification is a plus.

Qualifications

• Proven experience as a dietary aide, with culinary and customer service skills.
• Knowledge of sanitation and safety guidelines to maintain a hygienic environment.
• Ability to prepare meals according to given instructions using appropriate cookware.
• Friendly demeanor and excellent communication abilities.
• Fitness and stamina for a fast-paced kitchen environment.
• High school diploma or equivalent; food service certification is a plus.

Responsabilités

• Set up tables and dining areas with cleanliness and order.
• Prepare meals under guidance, ensuring safety and instructions are followed.
• Deliver dishes and trays to rooms on time.
• Assist in post-meal cleanup and clear dining areas.
• Maintain hygiene by disposing of leftovers and taking out garbage.
• Keep food stations clean and stock inventory as needed.
• Monitor ingredient stock levels and assist in equipment upkeep.

Connaissances

Dietary aide experience

Sanitation knowledge

Meal preparation

Communication skills

Physical stamina

Formation

High school diploma

Description du poste

The Waters of Maryville in Tennessee is seeking a friendly Dietary Aide to support residents with nutritious meals and attentive service. You will help set up dining areas, assist with meal service, and ensure sanitation standards are met in a fast-paced kitchen environment.

This role offers hands-on kitchen experience, room for growth, and a bonus after 90 days. A high school diploma or equivalent is preferred, and food service certification is a plus.