Dietary Aide (Day Shift)

Heritage Wellness & Rehabilitation

Independence (MO)

On-site

USD 26,000 - 32,000

Full time

6 days ago
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Job summary

Heritage Wellness & Rehabilitation is accepting applications for a Dietary Aide responsible for supporting meal preparation for patients and staff within a nursing center and at special events.

Duty includes assisting cooks, preparing nourishments, desserts, salads and beverages, and following production guidelines while upholding sanitation and safety in a long-term care setting.

Qualifications

  • The dietary aide candidate will have good verbal and written communication skills.
  • Ability to read and understand English for business necessity.
  • Basic understanding of sanitation, organization and safety.
  • Prior experience in food service preferred.
  • Prior experience in long-term care preferred.

Responsibilities

  • Assists cook as directed by the food service director.
  • Prepares and labels nourishments according to center procedures.
  • Prepares and portions desserts, salads and other non-entrée foods into dishes; pours beverages.
  • Follows production sheets and pre-preparation sheets or guidelines when appropriate.

Skills

Verbal communication
Written communication
Sanitation
Safety
Organization

Job description

Objective

Performs a variety of tasks usually not requiring cooking skills in the preparation, service, and clean up for meals served to patients and staff in the nursing center and other special events.

Food Preparation/Production Responsibilities
  • Assists cook as directed by the food service director
  • Prepares and labels nourishments according to center procedures
  • Prepares and portions desserts, salads and other non-entrée foods into dishes; pours beverages
  • Follows production sheets and pre-preparation sheets or guidelines when appropriate
QUALIFICATIONS:
  • The dietary aide candidate will have good verbal and written communication skills.
  • Ability to read and understand English for business necessity.
  • Basic understanding of sanitation, organization and safety.
  • Prior experience in food service preferred.
  • Prior experience in long-term care preferred.
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