Dietary Aide

Northrise Assisted Living & Memory Care

Las Cruces (NM)

On-site

USD 24,000 - 36,000

Full time

6 days ago
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Job summary

Northrise Assisted Living & Memory Care is seeking a Dietary Aide to support meal preparation, service, and cleanup for patients and staff during meals and events. You will assist in following center procedures and ensure nourishments and beverages are prepared and labeled correctly.

The role emphasizes clear English communication, basic sanitation knowledge, and prior experience in food service and long-term care to maintain high hygienic standards and smooth operations.

Qualifications

  • The dietary aide candidate will have good verbal and written communication skills.
  • Ability to read and understand English for business necessity.
  • Basic understanding of sanitation, organization and safety.
  • Prior experience in food service preferred.
  • Prior experience in long-term care preferred.

Responsibilities

  • Assists cook as directed by the food service director.
  • Prepares and labels nourishments according to center procedures.
  • Prepares and portions desserts, salads and other non-entrée foods into dishes; pours beverages.
  • Follows production sheets and pre-preparation sheets or guidelines when appropriate.

Skills

Verbal communication
Written communication
English reading
Sanitation basics
Organization
Safety
Food service experience
Long-term care experience

Job description

Objective

Performs a variety of tasks usually not requiring cooking skills in the preparation, service, and clean up for meals served to patients and staff in the nursing center and other special events.

Objective

Performs a variety of tasks usually not requiring cooking skills in the preparation, service, and clean up for meals served to patients and staff in the nursing center and other special events.

Food Preparation/Production Responsibilities
  • Assists cook as directed by the food service director
  • Prepares and labels nourishments according to center procedures
  • Prepares and portions desserts, salads and other non-entrée foods into dishes; pours beverages
  • Follows production sheets and pre-preparation sheets or guidelines when appropriate
QUALIFICATIONS:
  • The dietary aide candidate will have good verbal and written communication skills.
  • Ability to read and understand English for business necessity.
  • Basic understanding of sanitation, organization and safety.
  • Prior experience in food service preferred.
  • Prior experience in long-term care preferred.
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