Dietary Aide/Cook PRN

Wellstone Regional Hospital, LLC; Indiana (PA); On-site; USD 25,000 - 35,000; Part time

Job summary

An established industry player is seeking a dedicated Food Service Worker to join their Dietary department. This role involves assisting with meal preparation, maintaining cleanliness in dining areas, and ensuring a steady supply of beverages. The ideal candidate will have basic food service sanitation knowledge and prior experience in food service, particularly in a healthcare setting. This position offers a challenging and rewarding work environment, along with growth opportunities within the organization. If you're passionate about providing excellent service and contributing to a supportive team, this is the perfect opportunity for you.

Benefits

Challenging and rewarding work environment

Growth and development opportunities

Competitive Compensation

FREE MEALS

Service Excellence environment

Qualifications

• Basic knowledge of food service sanitation is required.
• Prior food service experience, preferably in healthcare, is needed.

Responsibilities

• Assist with meal preparation and maintain cleanliness in dining areas.
• Stock kitchen necessities and operate the dish machine as required.

Skills

Food Service Sanitation Knowledge

Food Preparation

Customer Service

Education

High School Diploma or GED

Tools

Dish Machine

Job description

Responsibilities

Wellstone Regional Hospital is a 100-bed acute care facility located in Jeffersonville, Indiana and has been providing quality health care to the residents of Southern Indiana and the Louisville area since 2003. Wellstone specializes in the treatment of Adolescents, Children, Adults, and the CD population. In addition to our in-patient services, we offer out-patient programs as well. Wellstone is seeking a dynamic and talented PRN (as needed) Food Service Worker to work in the Dietary department.

The Food Service Worker is responsible for the following:

1. Assisting with preparing the salad bar when needed
2. Maintaining an adequate supply of beverages
3. Ensuring the cafeteria and dining room remain clean at all times
4. Assisting in the preparation and delivery of patient meals and room supplies
5. Operating the dish machine
6. Assisting the cook as required
7. Stocking kitchen necessities on each floor as required

Hours may vary.

Qualifications

Education/Experience: Must have a basic knowledge of food service sanitation; prior experience in food service required, preferably in a healthcare setting. HS/GED required. This is a non-exempt hourly position.

Prefer SERV SAF food handler certification or be able to sit for certification. (Drug testing is part of the hiring process in addition to Background checks.)

If you would like more information about the Food Service Worker position, please contact HR Director Tiffany Pierce, [phone], [e-mail].

This opportunity provides the following:

• Challenging and rewarding work environment
• Growth and development opportunities within UHS and its subsidiaries
• Competitive Compensation
• FREE MEALS!
• Service Excellence environment!

EEO Statement
All UHS subsidiaries are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates. UHS subsidiaries are equal opportunity employers and as such, openly support and fully commit to recruitment, selection, placement, promotion and compensation of individuals without regard to race, color, religion, age, sex (including pregnancy, gender identity, and sexual orientation), genetic information, national origin, disability status, protected veteran status or any other characteristic protected by federal, state or local laws.

We believe that diversity and inclusion among our teammates is critical to our success.