Dietary Aide-Cook - Fulltime

Perimeter Healthcare Careers; Springdale (AR); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading healthcare provider is looking for a Dietary Aide-Cook to join their team in Springdale, Arkansas. The role involves preparing nutritious meals tailored to the needs of patients within a residential treatment setting. Candidates should possess a high school diploma and a willingness to obtain food safety certification. Competitive pay and comprehensive benefits are offered as part of this full-time position.

Benefits

Health insurance

Dental insurance

Vision insurance

Life and AD&D insurance

Paid time off

401(k) with company match

Professional growth opportunities

Qualifications

• Must be 21 years of age or older.
• Food safety certification (or ability to obtain within 30 days).
• Physical ability to stand for extended periods and lift up to 50 pounds.

Responsibilities

• Prepare and serve nutritious, high-quality meals.
• Follow food safety and sanitation protocols.
• Train and guide kitchen helpers.

Skills

Food safety knowledge

Team collaboration

Culinary skill

Education

High school diploma or GED

Job description

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Behavioral Healthcare of the Ozarks Facility, Springdale, Arkansas

Perimeter Behavioral Health of the Ozarks immediate opening for a Full-Time Cook.We are seeking individuals who are committed to improving the lives of those with mental health illness.

Perimeter Behavioral Health of the Ozarks is a residential treatment facility providing care to adolescents. Located in Springdale, Arkansas, Perimeter Behavioral Health of the Ozarks goal is to provide a responsive healing environment for patients and to inspire hope and contribute to health and well-being by providing the best care to every patient through integrated clinical practice, education, and compassion. Join our professional team today.

Role Overview
As a Dietary Aide/Cook at Perimeter Behavioral Health, you'll play an essential role in our patients' recovery journey by preparing and serving nutritious, high-quality meals in a healthcare setting. This position combines culinary expertise with healthcare standards to support our therapeutic environment.

Key Responsibilities
Food Preparation & Service
Plan and execute timely meal service according to facility schedules
Prepare meals following standardized recipes and therapeutic diet requirements
Monitor food quality and temperature throughout preparation and service
Calibrate and maintain kitchen equipment, including thermometers
Adapt menus and portions based on dietary restrictions and nutritional needs Safety & Sanitation
Maintain immaculate cleanliness in kitchen and dining areas
Follow all food safety and sanitation protocols
Ensure proper food storage and labeling
Monitor and record food temperatures
Maintain clean and organized workstations Team Collaboration
Train and guide kitchen helpers
Coordinate with dietary staff for meal planning and preparation
Communicate effectively with healthcare team regarding patient dietary needs
Participate in menu planning and inventory management

Required Qualifications
High school diploma or GED
Must be 21 years of age or older
Food safety certification (or ability to obtain within 30 days)
Physical ability to stand for extended periods and lift up to 50 pounds
Reliable transportation

Preferred Qualifications
Previous experience in healthcare food service
Knowledge of therapeutic diets
Experience with large-scale food preparation
ServSafe certification

Compensation & Benefits
Competitive Pay Opportunities for advancement Comprehensive Benefits Package Health insurance Dental insurance Vision insurance Life and AD&D insurance Short-term disability insurance 401(k) with company match Paid time off Employee assistance program Flexible spending account Employee referral program Professional Growth On-the-job training Career advancement opportunities Supportive team environment Professional development programs

Physical Requirements
Ability to stand and walk for extended periods
Capable of lifting and carrying up to 50 pounds
Manual dexterity for food preparation
Ability to work in varying temperature environments
Physical stamina for fast-paced kitchen work

Perimeter Healthcare is one of the leading behavioral health care providers in the country for children, adolescents, adults, and senior adults. We deliver hope to our patients through the delivery of comprehensive and dedicated treatment programs. Our focus and commitment on service excellence is available across several states and in different care settings. Our team ensures our patients receive the required care that they or their loved one needs. We offer several programs for our patients including inpatient acute treatment and residential treatment. We are seeking staff who exhibit daily the following values: C- Compassion A- Accountability R – Respect and E- Empowerment.

EEO

We are committed to providing an environment of diversity and inclusion where equal opportunities are available to all applicants and fellow employees. Perimeter Behavioral Health is an equal opportunity employer regarding all recruitment, training, and selection process within the company regarding race, color, religion, age, sex, sexual orientation, pregnancy, and gender identity, genetic information, national origin, disability status, protected veteran status, or any other characteristic protected by federal, state, or local laws.

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• Seniority level

  Entry level

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• Employment type

  Full-time

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