Dietary Aide: Compassionate Resident Meal Service

Healthcare Services Group, Inc

Rocky Mount (NC)

On-site

USD 26,000 - 34,000

Full time

14 days+
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Benefits offered by this job

Free Telemedicine
Prescription Discount
Employee Assistance
EarnedIt Program
Financial Wellness
Hands-on Training
Career Development

Job summary

Healthcare Services Group, Inc. seeks a Dietary Aide to prepare and serve meals for residents in a long-term care facility. You will support a caring team and help ensure meals meet dietary guidelines while maintaining high quality and safety standards.

You will interact positively with residents and staff, provide excellent customer service, and perform a variety of kitchen tasks in a fast-paced environment. This role emphasizes safety, teamwork, and reliable daily performance.

Qualifications

  • High school diploma or equivalent preferred.
  • Experience in food service is preferred but not required.
  • Ability to follow instructions and work as part of a team.
  • Must be able to lift up to 30 pounds, push/pull up to 50 pounds, stand, sit, bend and walk for extended periods.
  • Current ServSafe or Food Handler certification is required based on State / County law.
  • Residency within the service area required.

Responsibilities

  • Assist with food preparation, including chopping vegetables and preparing salads.
  • Serve meals to residents according to dietary needs and portion sizes.
  • Clean and sanitize kitchen equipment, utensils, and dining areas.
  • Follow food safety and sanitation guidelines.
  • Interact positively with residents, staff, and guests, providing excellent customer service.
  • All other duties as assigned.

Education

High school diploma or equivalent

Job description

Healthcare Services Group, Inc. seeks a Dietary Aide to prepare and serve meals for residents in a long-term care facility. You will support a caring team and help ensure meals meet dietary guidelines while maintaining high quality and safety standards.

You will interact positively with residents and staff, provide excellent customer service, and perform a variety of kitchen tasks in a fast-paced environment. This role emphasizes safety, teamwork, and reliable daily performance.

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