Dietary Aide: Caring Meal Prep & Service

Lovington Healthcare; Lovington (NM); On-site; USD 28,000 - 34,000; Full time

Benefits offered by this job

Heathcare

Dental

Vision

PTO

401K

Job summary

Lovington Healthcare in Lovington, NM is seeking a full-time cook to support meals for residents in the nursing center. You will help with food preparation, service and clean-up, and maintain an attractive, sanitary dining area suitable for residents and staff.

Responsibilities include following production sheets, portioning nourishments, labeling desserts and beverages, and assisting with daily kitchen operations to ensure timely meal delivery and compliance with center procedures.

Qualifications

• Highschool diploma or equivalent.

Responsibilities

• Assists with food ordering, storage and preparation as designated by the supervisor.
• Assists cooks as directed by the supervisor.
• Prepares and labels nourishments according to center procedures.
• Prepares and portions desserts, salads and other non-entrée foods into dishes; pours beverages.
• Follows production sheets and pre-preparation sheets or guidelines when appropriate.
• Completes pre-preparation as needed or assigned including washing, peeling and cutting vegetables and fruits to prepare for use; Slices meat and measures or weighs for menu compliance and nutrition accuracy.
• Follows the cleaning schedule; Cleans the equipment and work area after each use; Sweeps and mops kitchen floors as assigned; Takes trash to dumpster as assigned; Washes pots and pans as assigned.
• Assumes responsibility for meeting meal schedules.
• Washes dishes and silverware according to dishwashing procedure; Puts clean dishes and silverware away; Assists with cleaning of equipment, dishes, silverware and kitchen as assigned.
• Other duties, responsibilities and activities may change or assigned at any time with or without notice.

Education

Highschool diploma or equivalent

Job description

Lovington Healthcare in Lovington, NM is seeking a full-time cook to support meals for residents in the nursing center. You will help with food preparation, service and clean-up, and maintain an attractive, sanitary dining area suitable for residents and staff.

Responsibilities include following production sheets, portioning nourishments, labeling desserts and beverages, and assisting with daily kitchen operations to ensure timely meal delivery and compliance with center procedures.