Dietary Aide at Oak Creek Nursing and Rehab

Caring Place Healthcare Group; Dayton (OH); On-site; USD 25,000 - 35,000; Part time

Job summary

An established industry player in healthcare is seeking a dedicated Dietary Aide to join their team. In this role, you'll assist with meal preparation, ensuring that residents receive nutritious and safe meals tailored to their dietary needs. You'll maintain the cleanliness of dining areas and kitchen equipment while providing excellent customer service to residents. This position offers flexible shifts, including weekends, making it a perfect opportunity for those looking to make a difference in the lives of others while working in a supportive environment. If you're passionate about food service and healthcare, this role is for you!

Qualifications

• High school diploma or equivalent required.
• Strong communication and customer service skills needed.

Responsibilities

• Assist with meal preparation and delivery to residents.
• Maintain cleanliness of dining areas and kitchen equipment.
• Follow food safety guidelines and dietary preferences.

Skills

Communication Skills

Customer Service Skills

Teamwork

Food Safety Guidelines

Education

High School Diploma or Equivalent

Job description

Dietary Aide at Oak Creek Nursing and Rehab

Join to apply for the Dietary Aide at Oak Creek Nursing and Rehab role at Caring Place Healthcare Group.

Job Details

Shifts: 6 am to 1:30 pm, 11 am to 7 pm, or 4 pm to 7:30 pm with rotating weekends. Full-time and Part-time positions available.

Responsibilities

• Assist with meal preparation, including cooking, baking, and chopping vegetables.
• Set up and clean dining areas and tables for meal times.
• Assist with the delivery and serving of meals to residents.
• Follow food safety guidelines and ensure meals meet dietary restrictions and preferences.
• Maintain cleanliness of kitchen equipment, counters, and floors.
• Assist with inventory and stocking of food and supplies.
• Handle resident inquiries and concerns professionally and courteously.
• Adhere to all policies and procedures related to food service and safety.
• Attend training sessions and meetings as required.

Qualifications

• High school diploma or equivalent.
• Previous experience in food service preferred but not required.
• Strong communication and customer service skills.
• Ability to follow directions and work as part of a team.
• Ability to lift up to 50 pounds and stand for extended periods.
• Flexible schedule, including weekends and holidays.
• Ability to pass background check and drug test.

Additional Details

• Seniority level: Entry level.
• Employment type: Part-time.
• Job function: Healthcare Provider.
• Industry: Hospitals and Healthcare.