Dietary Aide

(San Bruno Skilled Nursing) San Brunoidence Opco, LLC; United States; On-site; USD 29,000 - 40,000; Part time

Benefits offered by this job

Sick pay

401(k) retirement plan

Employee assistance program

Opportunities for growth and advanced

Supportive team environment

Training and development opportunities

Job summary

San Bruno Skilled Nursing is seeking a dependable and compassionate Dietary Aide to join our dietary team in San Bruno, CA. This part-time, on-call role requires availability seven days a week with AM and PM shifts, and offers a pay rate of $25.00 per hour.

You will support meal service operations and help maintain a clean, safe dining environment for our residents. The position emphasizes teamwork, safety, and adherence to dietary procedures, with opportunities for growth within a supportive

Qualifications

• High school diploma or equivalent preferred.
• Food Handler Certificate required or ability to obtain upon hire.
• Ability to follow recipes, written instructions, and safety procedures.
• Strong teamwork and communication skills.
• Healthcare, dietary, food service, or hospitality experience is preferred but not required.

Responsibilities

• Assist with meal preparation and tray set-up for residents.
• Deliver and serve meals in a courteous and professional manner.
• Collect and properly clean returned meal trays and dishes.
• Operate the dishwasher and maintain proper sanitation standards.
• Monitor and record dishwasher water temperatures and sanitizer/chlorine levels.
• Prepare snacks, nourishments, and beverages as directed.
• Clean and sanitize kitchen equipment, work surfaces, and refrigerators.
• Sweep, mop, and maintain kitchen and dietary service areas.
• Store groceries and supplies safely and efficiently.
• Remove trash and maintain a clean, sanitary work environment.
• Follow all food safety, infection control, and dietary department procedures.
• Support cooks and dietary supervisors as needed.
• Work collaboratively with residents, families, and staff across all departments.

Skills

Teamwork

Communication

Follow recipes

Safety procedures

Education

High school diploma or equivalent

Food Handler Certificate

Job description

Dietary Aide San Bruno Skilled Nursing San Bruno, CA Position: Dietary Aide Schedule: Part-Time / On-Call Availability Required: 7 Days a Week (AM & PM Shifts) Pay Rate: $25.00 per hour

San Bruno Skilled Nursing is seeking a dependable and compassionate Dietary Aide to join our dietary team.

This part-time, on-call position offers flexible scheduling and the opportunity to make a meaningful difference in the lives of our residents by supporting meal service operations and maintaining a clean, safe dining environment.

Benefits for Part-Time Employees

• Sick pay
• 401(k) retirement plan
• Employee assistance program
• Opportunities for growth and advancement
• Supportive team environment
• Training and development opportunities

Responsibilities

• Assist with meal preparation and tray set-up for residents.
• Deliver and serve meals in a courteous and professional manner.
• Collect and properly clean returned meal trays and dishes.
• Operate the dishwasher and maintain proper sanitation standards.
• Monitor and record dishwasher water temperatures and sanitizer/chlorine levels.
• Prepare snacks, nourishments, and beverages as directed.
• Clean and sanitize kitchen equipment, work surfaces, and refrigerators.
• Sweep, mop, and maintain kitchen and dietary service areas.
• Store groceries and supplies safely and efficiently.
• Remove trash and maintain a clean, sanitary work environment.
• Follow all food safety, infection control, and dietary department procedures.
• Support cooks and dietary supervisors as needed.
• Work collaboratively with residents, families, and staff across all departments.

Qualifications

• High school diploma or equivalent preferred.
• Food Handler Certificate required or ability to obtain upon hire.
• Ability to follow recipes, written instructions, and safety procedures.
• Strong teamwork and communication skills.
• Previous healthcare, dietary, food service, or hospitality experience is preferred but not required.

Physical Requirements

• Ability to stand and walk for extended periods.
• Frequently lift, carry, push, and pull up to 50 pounds.
• Ability to bend, stoop, reach, and perform routine kitchen duties.
• Ability to work in a fast-paced environment while maintaining attention to detail.

Why Join San Bruno Skilled Nursing?

Our team is dedicated to providing quality care and excellent service to our residents. We are looking for energetic, reliable individuals who take pride in maintaining a clean kitchen and delivering exceptional meal service.

$25.00/hour | Part-Time | On-Call | AM & PM Shifts Available | 7 Days a Week Coverage Required

We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.

PACS is revolutionizing the delivery and leadership of post-acute healthcare and support services across the country. Originally founded in 2013, the organization now consists of hundreds of independent operating subsidiaries, as well as ancillary and support services. We bring a proven model of mission-driven care that balances access to a national network of support and resources with local decision making. In addition, PACS helps connect exceptional people with premier healthcare careers across the country. We focus on finding innovative and effective team members based on their qualifications, experience, geographic preferences, and personality fit with the existing facility staff and culture. We celebrate diversity and are committed to creating an inclusive environment for all employees. We welcome applicants of every race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, and any other protected characteristic. Employment decisions are based on qualifications, merit, and business needs.