Dietary Aide

Healthcare Services Group, Inc; Salem (WV); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a leading company in the health care hospitality sector as a Dietary Aide, responsible for meal preparation and service for residents in a long-term care facility. This full-time position offers hands-on training and various employee benefits, including financial wellness support. Ideal candidates should have a positive attitude, teamwork skills, and comply with food safety certifications.

Benefits

Free Telemedicine

Free Prescription Discount Program

Hands-on Training & Support

Career Development

Qualifications

• Previous experience in food service preferred but not required.
• Must comply with COVID-19 vaccination policies.
• Current ServSafe or Food Handler certification required.

Responsibilities

• Assist with food preparation, including chopping and preparing meals.
• Serve meals to residents based on dietary needs.
• Clean and sanitize kitchen equipment and dining areas.

Skills

Customer Service

Teamwork

Food Safety Compliance

Education

High school diploma or equivalent

Job description

Join to apply for the Dietary Aide role at Healthcare Services Group, Inc.

Role: Dietary Aide

Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and serve meals for residents in a long-term care facility. We are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!

Benefits for All Employees:

• Free Telemedicine*
• Free Prescription Discount Program
• Free Employee Assistance Programs
• Get paid when you need it with PNC EarnedIt
• Financial Wellness Support from PNC Workplace Banking
• Hands-on Training & Support
• Career Development

Additional benefits may vary by location and eligibility, including vacation, holiday, sick pay, medical, dental, vision, Employee Stock Purchase Plan, and other voluntary insurance products. Ask your interviewer for details.

Responsibilities:

• Assist with food preparation, including chopping vegetables and preparing salads.
• Serve meals to residents according to dietary needs and portion sizes.
• Clean and sanitize kitchen equipment, utensils, and dining areas.
• Follow food safety and sanitation guidelines.
• Interact positively with residents, staff, and guests, providing excellent customer service.
• All other duties as assigned.

Qualifications:

• High school diploma or equivalent preferred.
• Previous experience in food service or kitchen environment is preferred but not required.
• Ability to follow instructions and work as part of a team.
• Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership.
• Compliance with COVID-19 vaccination policies.
• Must be able to lift/carry up to 30 pounds, push/pull up to 50 pounds, and stand, sit, bend, and walk for extended periods.
• Must perform routine, repetitive tasks continuously.
• Must work around food and cleaning products.
• Current ServSafe or Food Handler certification required based on state/county law.
• Residency within the service area required.

Ready to Join Us?

If you're looking to contribute to providing nutritious meals and be part of a supportive team, apply now and start making a difference at HCSG!

HCSG is an equal opportunity employer committed to diversity and inclusion. We encourage employees to bring their authentic selves to work. We offer equal employment opportunities regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions, veteran status, or other protected classes. We also comply with applicable laws governing nondiscrimination.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Health Care Provider

Industries

• Hospitality