Dietary Aide

The Gardens of Roseboro; Roseboro (NC); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Competitive salary

Health insurance

Paid time off

Professional development opportunities

Life insurance

Employee Assistance Program

Job summary

The Gardens of Roseboro is seeking a compassionate Dietetic Aide to support our culinary team in delivering nutritious meals to residents. You will assist with meal plating, service, sanitation, and food safety while following dietary plans and requests.

We value teamwork, reliable communication, and a genuine desire to serve the elderly. This on-site role includes opportunities for growth and ongoing training in a supportive environment.

Qualifications

• High school diploma or equivalent required.
• Previous food service experience preferred but not required.
• Strong knowledge of food safety and sanitation practices.
• Ability to follow directions and work efficiently as a team.
• Compassion for and desire to work with the elderly.
• Excellent communication and customer service skills.

Responsibilities

• Meal assistance: prepare, portion, and serve meals per dietary plans.
• Sanitation: maintain cleanliness in kitchen and dining areas; wash dishes.
• Resident support: assist with meal setup and serving for a positive dining experience.
• Food safety: follow storage, handling, and sanitation protocols.
• Inventory support: assist in receiving and storing food, notify shortages.

Skills

Food safety

Teamwork

Customer service

Education

High school diploma or equivalent

Job description

Are you passionate about supporting senior care through food and nutrition?
The Gardens of Roseboro is seeking an enthusiastic Dietary Aide to join our culinary team and assist in providing nutritious, high-quality meals to residents at The Gardens of Roseboro.

Why Join The Gardens of Roseboro?

At The Gardens of Roseboro, we foster a culture of compassion, leadership, and growth—for our residents and our team. We offer:

• Competitive salary
• Comprehensive health, dental, and vision insurance
• Paid time off
• Ongoing professional development opportunities
• Company-paid life insurance
• Company-paid Employee Assistance Program

Essential Duties and Responsibilities:

• Meal Assistance: Help prepare, portion, and serve meals to residents according to dietary plans and special requests.
• Sanitation & Cleanliness: Assist in maintaining cleanliness and organization in the kitchen and dining areas. Wash dishes, utensils, and kitchen equipment as needed.
• Resident Support: Provide meal assistance to residents as needed, including helping with meal setup and serving, and ensuring a positive dining experience.
• Food Safety: Follow all food safety protocols, including proper food storage, handling, and sanitation practices, to ensure food is safe for consumption.
• Inventory Support: Assist in receiving and storing food and supplies, checking inventory, and notifying the Dietary Manager of any shortages or supply needs.
• Team Collaboration: Work closely with the dietary team to ensure the kitchen and dining areas run smoothly, assisting with food prep and meal service as directed.
• Resident Engagement: Assist in fulfilling special dietary requests and ensuring residents’ individual preferences and needs are met during meal times.

Qualifications:

• High school diploma or equivalent (required)
• Previous experience in a food service role (preferred, but not required)
• Strong knowledge of food safety and sanitation practices
• Ability to follow directions and work efficiently as part of a team
• Compassion for and a desire to work with the elderly
• Excellent communication and customer service skills

If you’re dedicated to helping seniors enjoy nutritious meals and want to make a positive impact.