DIETARY AIDE

Regency Integrated Health Services; Richardson (TX); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a Dietary Aide to support food preparation and service in a dynamic healthcare environment. This role involves assisting with cooking, serving meals, and maintaining cleanliness in the kitchen. The ideal candidate will have a passion for food service and a commitment to following health and safety guidelines. Join a team dedicated to providing quality care and dining experiences for residents. If you thrive in a fast-paced setting and enjoy working with food, this opportunity is perfect for you!

Qualifications

• High School diploma preferred for the Dietary Aide position.
• Texas Food Handler Certificate is required.

Responsibilities

• Assist with food prep and cooking while following state regulations.
• Clean the kitchen work area and perform dishwashing duties.

Skills

Food Preparation

Cooking

Dishwashing

Cleaning

Food Safety Guidelines

Education

High School diploma or equivalent

Job description

Job Details Job Location: Remington Transitional Care of Richardson - Richardson, TX Position Type: PRN Salary Range: Undisclosed

Primary Responsibilities

The Dietary Aide follows the direction of the Certified Dietary Manager and state guidelines to ensure that food is properly prepared, served to residents, and after meals are completed cleanup of the dining hall and dishes.

Essential Functions

• Assist with food prep and cooking following universal precautions and state/federal regulations
• Preparing and serving beverages
• Setting up and passing trays for meal service
• Stocking snack cart
• Bussing of tables and trays
• Cleaning the kitchen work area
• Dishwashing
• Follow proper handwashing guidelines
• Additional special projects or tasks can be assigned at times by the CDM or the Executive Director

Qualifications

Educational/Training Requirements

• High School diploma or equivalent preferred

Licensing Requirements

• Must have Texas Food Handler Certificate

Experience Requirements

• Working in a commercial kitchen experience is preferred

Physical Demands

The physical demands described here are representative but not necessarily all inclusive, of those that must be met by an employee to successfully perform the essential functions