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Dietary Aide

Marquis Companies

Portland (OR)

On-site

USD 28,000 - 36,000

Full time

Today
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Job summary

Join a leading team as a Dietary Aide at Marquis Companies, where you'll make a positive impact in a rewarding environment. Enjoy competitive wages and comprehensive benefits while assisting residents during meals and performing kitchen prep work. This entry-level position offers training and growth opportunities within a large family of dedicated employees.

Benefits

Competitive Wages
Paid Vacation and Sick Time
Medical, Dental, and Vision Insurance
Life insurance, short term disability, AD&D coverage
Flex Spending for Medical & Dependent Care
401(k) Plan with Employer Match
Continual growth opportunities & up to $25,000 towards ongoing education
Uniforms provided upon hire & on employment anniversary
Employee Referral Bonus
Employee Assistance Program
Employee cell phone discount
Vital Life Foundation contribution for non-profit Volunteer hours

Qualifications

  • Obtain and maintain a food handler’s card or ServSafe certification.
  • Customer service experience preferred, but not required.
  • Entry-level position, training will be provided.

Responsibilities

  • Assist with setting and clearing tables for residents.
  • Assist residents at mealtimes.
  • Some prep work in the kitchen, and washing dishes.

Skills

Customer service

Education

Food handler’s card or ServSafe certification

Job description

Overview

Dietary Aide

JOIN AN OUTSTANDING TEAM!

What’s your wish list for the perfect job? Maybe it’s to make apositive impact in the world, or togrow your career. Maybeworking with a great teamis top priority, or to feel respected and valued.

If your answer is “all of the above”, consider becoming a Dietary Aideat Marquis Companies. It’s an opportunity for compassionate people to make a difference in a highly supportive and rewarding environment.

Simply put, as theDietary Aideyou will assist with setting and clearing tables for residents, assisting residents at mealtimes, some prep work in the kitchen, and washing dishes.

Marquis operates 26 senior care facilities in Oregon, Nevada, California, and provides rehab and pharmacy services across the nation. You’ll be joining a family of more than 4,000 employees, and one purpose unites us all—to be champions of every journey.

In addition to a wide variety of career opportunities, we offer a comprehensive benefits package that can include:

  • Competitive Wages
  • Paid Vacation and Sick Time
  • Medical, Dental, and Vision Insurance
  • Life insurance, short term disability, AD&D coverage
  • Flex Spending for Medical & Dependent Care
  • 401(k) Plan with Employer Match
  • Continual growth opportunities & up to $25,000 towards ongoing education
  • Uniforms provided upon hire & on employment anniversary
  • Employee Referral Bonus
  • Employee Assistance Program
  • Employee cell phone discount
  • Vital Life Foundation contribution for non-profit Volunteer hours

Qualifications

  • Obtain and maintain a food handler’s card or ServSafe certification
  • Customer service experience preferred, but not required.
  • Entry-level position, training will be provided

EEO Statement

“Be here. Be you.”
For more than 30 years, Marquis Companies and Consonus Healthcare have been serving seniors and welcoming staff of all backgrounds, skills, and perspectives. The Marquis family of companies offer a rich heritage of embracing differences and honoring individuality. We’ve continued to grow in our appreciation of diversity in the workplace. We know it builds strength, drives innovation, and brings valuable new perspectives and energy.

We’re committed to making our workforce an even greater reflection of the people and communities we serve, and we are honored our employees have chosen to work at Marquis and Consonus. Everything we do as a company is driven by our mission to help those we serve, and each other, live the best rest of our lives.

That means you being you – without apology or compromise. We value your every uniqueness and continue to curate, nurture, and sustain an inclusive culture. It’s the foundation of who we are and the evolution of our collective future.

  • Obtain and maintain a food handler’s card or ServSafe certification
  • Customer service experience preferred, but not required.
  • Entry-level position, training will be provided
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