Dietary Aide

McLaren Health Care Corporation; Port Huron (MI); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Part-time schedule

Equal opportunity employer

Job summary

McLaren Health Care Corporation is seeking a part-time kitchen assistant to support food service for residents and staff. You will assist in food prep, set up carts, and help maintain clean, sanitary kitchen areas.

The role requires lifting up to 50 pounds, standing and moving frequently, and adherence to safety and sanitation procedures. A high school diploma or GED is required.

McLaren is an equal opportunity employer offering a supportive team and varied shifts.

Qualifications

• High school diploma or GED is required.

Responsibilities

• Assist in kitchen areas with food preparation and service.
• Maintain sanitation and cleanliness of kitchen areas, equipment, and utensils.
• Ensure food temperatures are maintained at proper levels during service and storage.
• Set up and transport food carts to resident areas as needed.
• Prepare and deliver substitutions or additional food items to sub kitchens as needed.
• Perform dishwashing and cleaning procedures.
• Lift and move equipment and supplies up to 50 pounds; frequent standing and walking required.

Education

High school diploma or GED

Job description

The McLaren system includes 12 hospitals across the state, ambulatory surgery centers, imaging centers, a 730-member employed primary and specialty care physician network, commercial and Medicaid HMOs covering more than 242,000 Michigan lives, home health, infusion and hospice providers, pharmacy services, a clinical laboratory network, and a wholly owned medical malpractice insurance company. McLaren operates Michigan’s largest network of cancer centers and providers, anchored by the Karmanos Cancer Institute, a National Cancer Institute-designated comprehensive cancer center. McLaren has 20,000 full-, part-time and contracted employees and more than 93,000 network providers throughout Michigan.

Assists in the kitchen area with food preparation and food service prior to, during and after meals are served to residents and staff. Assists in maintaining kitchen work areas, keeping equipment, utensils and food plates clean and properly stored.

Ensures proper sanitation and storage of kitchen equipment, food and supplies.

Ensures that food temperatures are maintained at proper levels throughout service, and storage.

Sets up food carts.

Transports food carts to and from resident areas as needed.

Prepares and delivers food substitutions or additional food items to sub kitchens as needed.

Removes food pans from food carts and stores or discards food appropriately.

Clears pans and follow 3-bin sink procedure.

Wipes down carts after each use.

Carries out garbage, cleans equipment, work tables, ranges, utensils, pots and pans, mops and sweeps floors.

Performs dishwashing and cleaning procedures.

Responsible for sanitation of kitchen work areas; will keep them clean, dry and free of hazards.

This position requires ability to lift, push and move equipment, supplies, etc., up to fifty pounds. Constant standing and walking is required. Frequent bending, lifting, squatting, kneeling also required. Must be able to move about in tight spaces and between objects, furniture and equipment. Ability to maneuver equipment such as vacuums, mop, ability to receive verbal instructions and converse with co-workers, residents and visitors.

Education: High school diploma or GED

Additional Information

• Schedule: Part-time
• Daily Work Times: Varies
• On Call: No

McLaren Health Care is an Equal Opportunity Employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sexual orientation, gender identification, age, sex, marital status, national origin, disability, genetic information, height or weight, protected veteran or other classification protected by law.

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McLaren Health Care is an Equal Opportunity Employer. Qualified applicants will receive consideration for employmentwithout regard to race, color, religion, sexual orientation, gender identification, age, sex, marital status,national origin, disability, genetic information, height or weight, protected veteran or other classificationprotected by law.