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Dietary Aide- This is a great entry-level opportunity for someone who wants a career in culinary services. We're willing to train, come join our team!
Position Summary
Provide assistance and support in all food functions including preparation, processing, delivery to patients, etc.
Responsibilities
- Assist the Kitchen Supervisor and/or Cook as requested
- Help with meal preparation in accordance with patient dietary needs
- Assist in serving meals that are palatable and appetizing in appearance
- Timely setting up of meal service, maintenance of food carts and delivery of meal trays
- Adheres to sanitation and food safety guidelines during meal preparation and clean up
- Keeps work areas clean (sweep/mop floors, sterilize counter tops, etc.)
- Wash and clean cooking equipment, utensils, meal service trays, etc.
- Return clean dishes and utensils to the proper storage areas
- Collect and carry out garbage
- Dispose of food and waste per facility regulations
- Prep food supplies for the next meal
- Follow all safety regulations and precautions at all times
Benefits
- Competitive pay
- Health Benefits - Medical, dental, and vision coverages with company paying a substantial portion of costs (voluntary supplemental plan options available)
- 401(k) with discretionary company match annually
- Company paid Basic Life and disability insurance (Buy up options available)
- Paid Time Off (Vacation, Sick, Holiday)
- Employee Assistance program
- Tuition Assistance and Profession Enhancement Funds
- Bene-Hub employee sponsored discount programs and more....
We are proud to be an equal opportunity employer.
- Benefits available to full-time employees.
Required
Preferred
Job Industries
Seniority level
Seniority level
Entry level
Employment type
Job function
Job function
Health Care ProviderIndustries
Nursing Homes and Residential Care Facilities
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