Dietary Aide

The Monarch at Brooklyn Rehabilitation & Nursing Center; New York (NY); On-site; USD 20,000 - 29,000; Full time

Benefits offered by this job

401(k)

Dental insurance

Health insurance

Paid time off

Vision insurance

Job summary

New York Congregational Nursing Center is hiring a Dietary Aide to assist in food preparation, manage trays, and deliver meals with care. The role emphasizes sanitation, accuracy with diet lists, and delivering quality dining service in a sub-acute facility setting.

Qualified candidates will have a High School Diploma or GED, with 1 year of healthcare experience and tray-line exposure preferred; strong English communication skills are essential.

Qualifications

• High School Diploma/GED required.
• 1 year healthcare facility experience preferred.
• 1 year tray-line experience preferred.
• Ability to follow diet lists, portion food as specified and present meals appealingly.
• Effective verbal and written English communication skills.

Responsibilities

• Assist in identified aspects of food preparation.
• Handle food and equipment in line with sanitation policies.

Skills

Verbal communication

Written communication

Education

High School Diploma/GED

Job description

Dietary Aide

New York Congregational Nursing Center is now hiring a Dietary Aide. We are a skilled nursing and rehabilitation facility that is dedicated to helping our residents maximize their potential and live their lives to the fullest. We offer a modern, comfortable, and secure facility staffed by caring professionals where individuals receive the finest sub-acute medical care, rehabilitation services, and 24-hour skilled nursing care. We are committed to maintaining a facility where compassionate care is provided in an environment of respect and dignity. It is also a great, supportive working environment for our dedicated staff!

Salary: up to $18 an hour

Benefits:

• 401(k)
• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Responsibilities of the Dietary Aide:

• Assist in identified aspects of food preparation.
• Handle food and equipment responsibly according to sanitation policies and procedures
• Deliver food carts, trays, etc. to designated areas as instructed by supervisor.
• Provide an enhanced dining service, serving meals in dining rooms and preparing and delivering snacks as directed.
• Assist in daily or scheduled cleaning duties in accordance with established policies and procedures.

Requirements of the Dietary Aide:

• High School Diploma/GED Required.
• Must have experience working in a healthcare facility, 1 year preferred.
• Must have experience working a tray line, 1 year preferred.
• Ability to follow diet lists, portion food as specified and serve food in an appetizing manner.
• Effective verbal and written English communication skills.

Salary: up to $18 an hour

An Equal Opportunity Employer