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Eastcastle Place is seeking a part-time Dietary Aide to support meal service in our nursing dining areas. You will assist with menu selections, tray assembly, timely meal delivery and special requests, contributing to a high standard of care and hospitality for our residents.
You will work with a team including Cooks, CNAs, Nurses, and other Aides under the supervision of the Certified Dietary Manager and Director of Hospitality, in a facility serving seniors with dignity and respect.
Job Title: Dietary Aide
Location: Eastcastle Place
Salary: $17.50/ hour
Position Type: Part time, Non-Exempt
Schedule: Monday, Wednesday, Friday 4:00 pm - 8:00 pm, and every other weekend 4:00 pm - 8:00 pm
Are you eager to transform the dining experience and make a difference in a vibrant healthcare setting? Join us as a Dietary Aide, where your dependability, dedication to service and hard work ethic will shine! This is your opportunity to become part of a dedicated team that enhances the lives of our residents, elevating the standard of care and hospitality. If you have a passion for delivering exceptional service and a desire to inspire others through your work, we want to hear from you - let’s work together to make a difference in the lives of those we serve!
At Eastcastle Place you’ll witness the incredible life stories of some of the wisest individuals. We’ve been proudly serving seniors for over 140 years, offering a continuum of care that promotes active and fulfilling lifestyles while respecting the dignity and independence of each resident. On our team you’ll be part of a remarkable organization dedicated serving our community when they need us most. We are currently looking for a Dietary Aide to join our team and help create a dining experience that nurtures both body and soul.
As a Dietary Aide, you'll be responsible for assisting in meal service and maintaining hospitality standards within the Nursing dining areas. We have 4 nursing dining areas: Assisted Living, Memory Care, Long Term Care, and Skilled Rehab. Your day to day responsibilities will include tasks like helping residents with menu selections, tray assembly, timely meal delivery, serving meals, and managing special requests. You’ll work as part of a team to ensure high service standards, contribute to the training of other aides, and model the organization’s values. As a member of the Hospitality department, you will work with Dietary Aides, Cooks, CNAs, Nurses, and Stewards, and report to our Certified Dietary Manager and Director of Hospitality.
We provide a compassionate, supportive environment for staff and residents, treating all with integrity, dignity, and respect. Our staff consists of highly qualified individuals who serve with enthusiasm, a positive attitude, and a commitment to quality.
We offer the following benefits:
Wearecommitted toprovidingan inclusive environmentthat ensuresthe happiness and success ofeach of our staff members.Wepride ourselvesonhiring, training, and retainingacommunity ofemployeesfromvarious backgrounds,perspectives,and experiences.
Eastcastle Place is an equal opportunity employer, we hire without discriminate to race, national origin, creed, gender, gender identity, sexual orientation, veteran status, disability, age, marital status or other legally protected status.
Eastcastle Place is a Senior Living and Health Services Facility. Applicants must be 18 years or older. Applicants that are offered a position are subject to undergo a caregiver background check and drug screen. Flu shots are required to obtain within 30 days of starting during flu season. Further disclosure and authorization is provided during the interview process. With any questions or concerns please contact our HR Department.