Dietary Aide

Oak Glen

Lewisburg (Union County)

Vor Ort

USD 17.000 - 22.000

Vollzeit

14 Tage+

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Benefits dieser Stelle

Competitive wages
Referral bonuses
Tuition reimbursement
Team building events
Employee appreciation activities
Friendly competitions
Milestone luncheons / gifts
Mentorship programs
Paid time off
Holiday pay
Medical, dental, vision, life, STD ins
401K retirement plan

Zusammenfassung

Oak Glen Healthcare and Rehabilitation Center in Lewisburg, PA, seeks a compassionate Dietary Aide to assist in meal prep, service, and delivery, ensuring meals meet residents' dietary needs. You will collaborate with kitchen and nursing staff to support nutrition and safety, while delivering friendly, respectful customer service in a resident-focused environment.

The role emphasizes attention to detail, food safety, and teamwork, with opportunities for tuition reimbursement, PTO, and other

Qualifikationen

  • Previous experience in food service or healthcare settings preferred but not required.
  • Knowledge of basic food safety practices.
  • Strong attention to detail and ability to follow directions.
  • Excellent communication and interpersonal skills.
  • Ability to work well both independently and as part of a team.

Aufgaben

  • Meal Preparation Assistance: Assist with food preparation, portioning, and plating meals according to dietary plans and recipes.
  • Serving & Delivery: Deliver meals to residents in a timely, professional manner while maintaining a friendly and supportive attitude.
  • Dietary Restrictions: Ensure that each resident receives their meals according to their specific dietary needs and restrictions (e.g., low sodium, diabetic, gluten-free).
  • Cleaning & Sanitizing: Assist in cleaning kitchen surfaces, dining areas, and food service equipment according to health and safety regulations.
  • Stocking & Inventory: Help with stocking and organizing food supplies, ensuring all food is stored at appropriate temperatures and conditions.
  • Record Keeping: Maintain accurate records of food served and assist in ensuring that menus meet the nutritional requirements of residents.
  • Collaboration: Work closely with kitchen staff, dietitians, and nursing staff to address any dietary concerns or special requests from residents.
  • Customer Service: Provide courteous, respectful service to residents, and assist them with their meal needs as required.

Kenntnisse

Meal preparation
Serving & delivery
Dietary restrictions
Cleaning & sanitizing
Stocking & inventory
Record keeping
Team collaboration
Customer service

Jobbeschreibung

We are looking for a compassionate and reliable Dietary Aide to join our team. The Dietary Aide will assist in the preparation, serving, and delivery of meals to residents, ensuring that each individual receives food that meets their dietary needs and preferences. This role requires excellent customer service skills, a strong attention to detail, and a commitment to food safety and cleanliness.

Located in Lewisburg, PA, Oak Glen Healthcare and Rehabilitation Center is a skilled nursing and rehabilitation facility dedicated to helping residents achieve their fullest potential. Our modern, comfortable, and secure facility is staffed by compassionate professionals who provide the highest quality of sub-acute medical care, rehabilitation services, and 24-hour skilled nursing care. We are deeply committed to fostering an environment that prioritizes respect, dignity, and compassionate care for every individual.

Why Work With Us

At Oak Glen Healthcare and Rehabilitation Center, we take pride in creating a positive and supportive work environment for our team. We value and appreciate every staff member, recognizing that YOUR dedication and care make all the difference in the lives of our residents. Join us and be part of a team that truly makes a difference!

While working here, you may be eligible for the following:
  • Competitive Wages

  • Referral Bonuses

  • Tuition Reimbursement Program

  • Team Building Events, Employee Appreciation Activities

  • Friendly Fun Competitions

  • Milestone Luncheons / Gifts

  • Mentorship Programs

  • Paid Time Off

  • Holiday Pay

  • Medical * Dental * Vision * Life * STD Insurances

  • 401K retirement plan

Summary of the Dietary Aide position

Oak Glen Healthcare and Rehabilitation Center is a compassionate, resident-focused long-term care facility committed to providing exceptional care and quality of life for our residents. We are deeply committed to fostering an environment that prioritizes respect, dignity, and compassionate care for every individual. People first, always!

Responsibilities
Essential Duties & Responsibilities of the Dietary Aide
  • Meal Preparation Assistance: Assist with food preparation, portioning, and plating meals according to dietary plans and recipes.

  • Serving & Delivery: Deliver meals to residents in a timely, professional manner while maintaining a friendly and supportive attitude.

  • Dietary Restrictions: Ensure that each resident receives their meals according to their specific dietary needs and restrictions (e.g., low sodium, diabetic, gluten-free).

  • Cleaning & Sanitizing: Assist in cleaning kitchen surfaces, dining areas, and food service equipment according to health and safety regulations.

  • Stocking & Inventory: Help with stocking and organizing food supplies, ensuring all food is stored at appropriate temperatures and conditions.

  • Record Keeping: Maintain accurate records of food served and assist in ensuring that menus meet the nutritional requirements of residents.

  • Collaboration: Work closely with kitchen staff, dietitians, and nursing staff to address any dietary concerns or special requests from residents.

  • Customer Service: Provide courteous, respectful service to residents, and assist them with their meal needs as required.

Qualifications
Requirementsof theDietary Aide position:
  • Previous experience in food service or healthcare settings preferred but not required.

    • Knowledge of basic food safety practices.

    • Strong attention to detail and ability to follow directions.

    • Excellent communication and interpersonal skills.

    • Ability to work well both independently and as part of a team.

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