DIETARY AIDE

Regency Integrated Health Services, LLC; Houston (TX); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a dedicated Dietary Aide to join their team in Houston. In this role, you will follow the guidance of the Certified Dietary Manager to ensure food is prepared and served according to state guidelines. Your responsibilities will include assisting with food preparation, serving meals, cleaning the dining area, and maintaining kitchen hygiene. This position offers a chance to work in a supportive environment where your contributions directly impact residents' well-being. If you have a passion for food service and a commitment to quality, this opportunity is for you.

Qualifications

• High School diploma or equivalent preferred.
• Must have Texas Food Handler Certificate.

Responsibilities

• Assist with food prep and cooking following regulations.
• Prepare and serve beverages and set up meal trays.
• Clean the kitchen work area and perform dishwashing.

Skills

Food preparation

Dishwashing

Communication

Education

High School diploma or equivalent

Tools

Kitchen equipment

Job description

Join to apply for the DIETARY AIDE role at Regency Integrated Health Services, LLC

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Join to apply for the DIETARY AIDE role at Regency Integrated Health Services, LLC

Job Location
Houston Heights Nursing and Rehabilitation Center - Houston, TX

Job Details

• Position Type: PRN
• Description: The Dietary Aide follows the direction of the Certified Dietary Manager and state guidelines to ensure that food is properly prepared, served to residents, and after meals are completed cleanup of the dining hall and dishes.
• Essential Functions:

• Assist with food prep and cooking following universal precautions and state/federal regulations
• Prepare and serve beverages
• Set up and pass trays for meal service
• Stock snack cart
• Buss tables and trays
• Clean the kitchen work area
• Dishwashing
• Follow proper handwashing guidelines
• Additional tasks assigned by the CDM or the Executive Director

Qualifications:

• Educational/Training: High School diploma or equivalent preferred
• Licensing: Must have Texas Food Handler Certificate
• Experience: Commercial kitchen experience preferred

Physical Demands: The physical demands are representative of those required to perform the essential functions of this job. Employees must effectively communicate. Reasonable accommodations may be made for individuals with disabilities.