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Dietary Aide

Avalonrehabhc

Hamilton (NJ)

On-site

USD 10,000 - 60,000

Part time

Yesterday
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Job summary

Avalon Rehabilitation and Healthcare Center is hiring a part-time Dietary Aide to assist with meal preparation and service. The position offers a supportive work environment and numerous benefits, including tuition reimbursement and health coverage. Applicants should have a high school diploma, communication skills, and a willingness to contribute as part of a team.

Benefits

Generous Tuition Reimbursement (Up To $2,500 per year)
Employee Referral Bonus (Up to $1,000)
Health, Vision, and Dental Benefits
401k Matching
Employee Engagement/Culture Committee

Qualifications

  • Ability to read, write, speak, and understand English.
  • Prior work experience with food preparation is a plus.
  • Knowledge necessary to provide care for age-related needs.

Responsibilities

  • Assist in meal preparation and service to residents.
  • Maintain cleanliness of kitchen and eating areas.
  • Follow compliance with nutritional standards and regulations.

Skills

Communication
Teamwork
Food Preparation

Education

High school diploma preferred

Job description

Dietary Aide - Part-Time Position from 4 pm - 8 pm

Same Day Pay

Join Our Team at Avalon Rehabilitation and Healthcare Center!
At Avalon, we pride ourselves on our dedicated and compassionate staff. We offer a supportive environment where personal growth and skill development are valued. Enjoy being part of a team that appreciates and respects you, all while delivering top-notch care to our residents.
We offer many exciting benefits:
  • Generous Tuition Reimbursement (Up To $2,500 per year)
  • Employee Referral Bonus (Up to $1,000)
  • Health, Vision, and Dental Benefits
  • 401k Matching
  • Employee Engagement/Culture Commitee
To join this team please have the following requirements:
  • High school diploma preferred.
  • Ability to read, write, speak, and understand the English language.
  • Prior work experience with food preparation a plus.
  • Demonstrated knowledge and skills necessary to provide care appropriate to the age-related needs of the residents served.
Responsibilities:
  • Assist in the kitchen with meal preparation and meal service to residents.
  • Responsible to maintain cleanliness and sanitation of kitchen and eating areas.
  • Follow direction in regards to compliance with nutritional standards, internal procedures and regulations
  • A team player, eager to help out wherever necessary.

#INDHP

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