Dietary Aide

life care center of America; Federal Way (WA); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading healthcare facility is seeking a Dietary Aide to support food service operations and ensure quality dining experiences for patients. This role involves food preparation, serving, and maintaining cleanliness in compliance with healthcare standards. Join our dedicated team in providing essential services to the community.

Qualifications

• High school graduate or equivalent preferred.
• Prior health-care experience preferred.
• Prior food services experience preferred.

Responsibilities

• Assist in food preparation and serving while maintaining sanitation.
• Implement department goals and policies.
• Maintain professional relationships and provide excellent customer service.

Skills

Customer Service

Reasoning Skills

Judgment

Education

High school graduate or equivalent

Job description

Garden Terrace Healthcare Center is an All Medicare Skilled Nursing and Rehab Facility! Well known in the community to provide great rehab and nursing services for our residents.

Come and grow with us! We are affiliated with Life Care Centers of America, which is a privately owned 47-year industry leader in healthcare with more than 200 locations across the U.S. We are currently seeking a qualified Dietary Aide to add to our team of professionals. We believe that every job in our company plays a vital role in our continued growth and commitment to provide quality patient care. We believe in providing our associates with opportunities to help them reach their maximum potential through working with strong multidisciplinary teams. We invites you to come and join our growing team.

As an important member of our team, the Dietary Aide provides assistance in all food service functions to ensure patients’ dining needs are met in accordance with all applicable laws, regulations, and Life Care standards. Your daily responsibilities will be providing assistance in food preparation and serving, while maintaining clean and sanitary conditions.

Education, Experience, and Licensure Requirements

• High school graduate or equivalent preferred
• Prior health-care experience preferred
• Prior food services experience preferred

Specific Job Requirements

• Implement and interpret the programs, goals, objectives, policies, and procedures of the department
• Maintains professional working relationships with all associates, vendors, etc.
• Exhibit excellent customer service and a positive attitude towards patients
• Concentrate and use reasoning skills and good judgment