Dietary Aide

Fayetteville Center for Nursing & Healing

Fayetteville (GA)

On-site

USD 26,000 - 38,000

Full time

8 days ago
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Job summary

Empire Care Centers is seeking a Dietary Aide to support patient nutrition needs in our care facility. You will prepare meals, snacks and beverages, deliver meals to patients, and assist kitchen staff in maintaining a clean, sanitary workplace.

Responsibilities include following dietary procedures, serving meals with food safety in mind, planning menus with Chefs and Dietitians where applicable, managing inventory, and supporting nutrition education programs for residents and staff.

Responsibilities

  • Preparing meals, snacks and beverages following specific procedures
  • Serving meals, ensuring food safety and hygiene procedures are followed at all times
  • Taking inventory of kitchen supplies and food items
  • Staying current on the individual procedures and protocols for their facilities, including state-specified rules and regulations
  • Setting up and taking down dining areas and assisting with kitchen maintenance and general cleaning
  • Assisting with educational programs on nutrition
  • Planning menus alongside Chefs, Dietitians and Doctors
  • Tracking expenses

Job description

Empire Care Centers is Hiring a Dietary Aide!

At Empire the care we provide for our patients is matched by the care we provide for our care providers. We treat everyone in our facility as family, because that’s how we view everyone under our roof.

The Dietary Aide is responsible for cooking meals for medical patients and older people. The Dietary Aide helps patients fulfill specific dietary requirements to promote their health and wellbeing. The duties include preparing and cooking food dishes, delivering food to particular patients and assisting the kitchen staff in maintaining a clean, sanitary workplace.

Job Responsibilities:

  • Preparing meals, snacks and beverages following specific procedures

  • Serving meals, ensuring food safety and hygiene procedures are followed at all times

  • Taking inventory of kitchen supplies and food items

  • Staying current on the individual procedures and protocols for their facilities, including state-specified rules and regulations

  • Setting up and taking down dining areas and assisting with kitchen maintenance and general cleaning

  • Assisting with educational programs on nutrition

  • Planning menus alongside Chefs, Dietitians and Doctors

  • Tracking expenses


Join our Empire family today!

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