Dietary Aide

Health Systems; Farmington (MO); On-site; USD 26,000 - 36,000; Full time

Benefits offered by this job

Health, Dental, and Vision Insurance

Life Insurance

Long-Term and Short-Term Disability

Vacation and Paid Sick Time

401K

Tuition Reimbursement

Job summary

ST. FRANCOIS MANOR in Farmington, Missouri is seeking a dietary aide to join our team. You will assist with meal service, food safety, and dining area setup, contributing to residents' comfort and nutrition.

Key responsibilities include preparing meals and beverages, serving meals, inventory duties, and adhering to state regulations and facility procedures. The role emphasizes compassion, teamwork, and reliability in a supportive care environment.

Qualifications

• Patience and compassion when working with residents and families.
• Ability to communicate effectively with residents, families and team members.
• Strong attention to detail and accuracy in meal preparation and service.
• Ability to follow instructions for meal orders, nutritional needs and recipes.
• Physical stamina to assist in food preparation, serving meals, and cleanup.

Responsibilities

• Preparing meals, snacks and beverages following specific procedures.
• Serving meals, ensuring food safety and hygiene procedures are followed at all times.
• Taking inventory of kitchen supplies and food items.
• Staying current on procedures and state regulations for the facility.
• Setting up and taking down dining areas and assisting with kitchen maintenance and cleaning.

Skills

Patience and compassion

Effective communication

Attention to detail

Follow instructions

Physical stamina

Job description

ST. FRANCOIS MANOR, located in Farmington, Missouri is currently seeking a dietary aide to join our team.

Dietary Aide Duties and Responsibilities:

• Preparing meals, snacks and beverages following specific procedures
• Serving meals, ensuring food safety and hygiene procedures are followed at all times
• Taking inventory of kitchen supplies and food items
• Staying current on the individual procedures and protocols for their facilities, including state-specified rules and regulations
• Setting up and taking down dining areas and assisting with kitchen maintenance and general cleaning

Dietary Aide Qualifications and Skills:

• Patience and compassion when working with residents and family members
• Ability to communicate effectively with residents, family members and team members
• Strong attention to detail
• Ability to follow instructions for meal orders, nutritional needs and recipes to ensure residents and patients receive appropriate food
• Physical stamina to assist in food preparation and serving meals, and cleaning up after meals

Dietary Aide Benefits:

• Health, Dental, and Vision Insurance
• Life Insurance
• Long-Term and Short-Term Disability
• Vacation and Paid Sick Time
• 401K
• Tuition Reimbursement