Dietary Aide

Mountainviewnursing; El Paso (TX); On-site; USD 25,000 - 35,000; Full time

Job summary

A leading nursing organization in El Paso is looking for both full-time and part-time Dietary Aides to enhance their team. Responsibilities include assisting with food service and maintaining kitchen standards, ensuring a reliable and efficient food preparation process. This role demands a collaborative spirit and the ability to multitask in a fast-paced environment, offering competitive benefits including health insurance and 401(k) options.

Benefits

Health/Dental/Vision Insurance

Tuition Reimbursement

Paid Time Off

Immediate 401(k)

Ancillary policies

Qualifications

• Ability to attend work regularly and punctually.
• Effective multi-tasking in a stressful environment.

Responsibilities

• Assist in tray assembly and deliver carts to nursing or dining areas.
• Wash, sanitize, and store dishes, utensils, and equipment properly.
• Prepare all foods according to the menu in a safe and sanitary manner.

Skills

Reliability

Teamwork

Multi-tasking

Job description

We’re seeking both a full-time and part-time Dietary Aide to join our growing team! Reliability, trustworthiness, and consistency with attendance are essential for this role. The ability to attend work regularly and punctually, work cooperatively and politely with others, and effectively multi-task in a stressful environment are also important.

Benefits:

• Health/Dental/Vision Insurance
• Ancillary policies including AD&D, STD, Cardiac, Cancer, Critical Illness, Hospital Confinement
• Whole and Term Life Insurance
• Tuition Reimbursement
• Paid Time Off
• Immediate 401(k)
• Unparalleled Corporate Support

Responsibilities:

• Assist in tray assembly and deliver carts to nursing or dining areas.
• Dispose of refuse following departmental policies.
• Assemble and deliver floor supplies according to standards.
• Put food and supplies away following the correct rotation (first in, first out).
• Prepare all foods according to the menu and standardized recipes in a safe, efficient, and sanitary manner.
• Ensure proper preparation, portioning, and serving of foods as indicated on spreadsheets and recipes.
• Wash, sanitize, and store dishes, utensils, and equipment properly.

Requirements:

• Complete duties in a timely and efficient manner according to schedule.
• Function effectively as a team member.

We are an equal opportunity employer and prohibit discrimination or harassment based on race, color, religion, age, sex, national origin, disability, genetics, veteran status, sexual orientation, gender identity, or any other protected characteristic by law.