Dietary Aide

The Waters of Dillsboro-Ross Manor

Dillsboro (IN)

On-site

USD 17,000 - 22,000

Full time

10 days ago
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Job summary

The Waters of Dillsboro-Ross Manor in Indiana is seeking a Dietary Aide to assist in all dietary functions, following established policies, and working under the guidance of the facility's dietitian. The role emphasizes safe food handling and compliance with governmental regulations.

Responsibilities include serving meals, setting up trays, checking diet trays, and delivering snacks while maintaining sanitation and assisting in inventory and department projects as needed.

Qualifications

  • Experience in hospital or elder care food service is preferred.
  • Ability to follow sanitary regulations and policies.
  • Ability to work under supervision and with a dietitian.

Responsibilities

  • Serve meals at designated times with appealing presentation.
  • Set up meal trays and dining area as instructed.
  • Assist in checking and distribution of diet trays.
  • Assist in serving meals and delivering snacks.
  • Deliver food carts and trays to designated areas.
  • Follow and implement dietary policies and procedures.
  • Maintain sanitary conditions and cleaning duties.
  • Support inventory and storage of food and supplies.

Skills

Dietary assistance
Food service
Sanitation
Inventory management

Job description

The Waters of Dillsboro-Ross Manor -

Now Hiring -- Dietary Aides
COME JOIN OUR TEAM!!
POSITION SUMMARY:

The Dietary Aide is responsible for providing assistance in all dietary functions as directed/instructed and in accordance with established dietary policies and procedures, federal and state governmental regulations, and facility policies and procedures.

ESSENTIAL JOB FUNCTIONS:
  • Serves meals that are palatable and appetizing in appearance at designated meal times
  • Sets up meal trays, food carts, dining room, etc., as instructed
  • Assists in checking diet trays before distribution
  • Assists in serving meals
  • Prepares and delivers snacks, etc., as instructed
  • Delivers food carts, trays to designated areas
  • Executing diet spreadsheets
  • Mop work tables, meat blocks, refrigerators/freezers etc.
  • Washes and cleans utensils as directed
  • Works with the facility’s dietitian/Dietary Supervisor as necessary and implement recommended changes as required
  • Ensures that all dietary procedures are followed in accordance with established policies
  • Ensures that food and supplies for the next meal are readily available
  • Assist in inventorying and storing incoming food, supplies, etc. as necessary
  • Participates in and assists in departmental studies and projects as assigned or that may become necessary
  • Other duties as assigned by the Dietary Supervisor

Prepares food etc. in accordance with sanitary regulations as well as with our established policies and procedures

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