Dietary Aide

Prismhr Hire

Cedar Rapids (IA)

On-site

USD 25,000 - 34,000

Full time

4 days ago
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Benefits offered by this job

Supportive team
Training provided
Impact on resident comfort

Job summary

Prismhr Hire is seeking a reliable team member to support daily food service operations in a healthcare or residential care setting. The role focuses on safe, efficient meals and resident satisfaction.

Responsibilities include assisting with meal prep, delivering meals, maintaining sanitation, and collaborating with kitchen and care staff to ensure a positive dining experience. No prior healthcare experience required, but dependability and teamwork are essential.

Qualifications

  • Previous experience in food service, healthcare dining, or a similar environment is helpful but not required.
  • Ability to follow instructions, maintain attention to detail, and work efficiently in a fast-paced setting.
  • Strong communication and customer service skills.
  • Ability to stand for extended periods, lift moderate items, and perform repetitive tasks as needed.
  • Understanding of basic sanitation and food handling practices preferred.
  • Dependable, team-oriented approach with a commitment to respectful service.

Responsibilities

  • Assist with meal preparation, tray assembly, and food service according to established guidelines.
  • Deliver meals and snacks to residents or patients in a timely and courteous manner.
  • Support food safety and sanitation standards in the kitchen, dining areas, and related workspaces.
  • Wash dishes, clean equipment, and help maintain a clean and organized food service environment.
  • Follow dietary instructions and portion requirements as directed by the care team.
  • Communicate any concerns regarding food preferences, allergies, or special dietary needs to the appropriate staff.
  • Assist with stocking supplies and rotating inventory as needed.
  • Work collaboratively with kitchen, nursing, and support staff to provide a positive dining experience.

Skills

Communication
Customer service
Attention to detail
Teamwork
Stamina

Job description

We are seeking a reliable and compassionate team member to support daily food service operations in a healthcare or residential care setting. This role plays an important part in helping ensure meals are served safely, efficiently, and with attention to quality and resident satisfaction.

Responsibilities
  • Assist with meal preparation, tray assembly, and food service according to established guidelines.
  • Deliver meals and snacks to residents or patients in a timely and courteous manner.
  • Support food safety and sanitation standards in the kitchen, dining areas, and related workspaces.
  • Wash dishes, clean equipment, and help maintain a clean and organized food service environment.
  • Follow dietary instructions and portion requirements as directed by the care team.
  • Communicate any concerns regarding food preferences, allergies, or special dietary needs to the appropriate staff.
  • Assist with stocking supplies and rotating inventory as needed.
  • Work collaboratively with kitchen, nursing, and support staff to provide a positive dining experience.
Qualifications
  • Previous experience in food service, healthcare dining, or a similar environment is helpful, but not always required.
  • Ability to follow instructions, maintain attention to detail, and work efficiently in a fast-paced setting.
  • Strong communication and customer service skills.
  • Ability to stand for extended periods, lift moderate items, and perform repetitive tasks as needed.
  • Understanding of basic sanitation and food handling practices preferred.
  • Dependable, team-oriented approach with a commitment to respectful service.
What We Offer
  • A supportive work environment focused on teamwork and service.
  • Opportunities to contribute to the comfort and well-being of others.
  • Training and guidance to help you succeed in the role.
Additional Information

This position may require flexible scheduling, including weekends, holidays, and varying shifts based on operational needs.

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