Dietary Aide

Outfield Healthcare Partners; Cameron (MO); On-site; USD 25,000 - 35,000; Full time

Job summary

A leading healthcare organization is seeking a Dietary Aide for their nursing center. This entry-level position involves preparing and serving meals to residents, maintaining cleanliness, and assisting with food storage and ordering. Ideal candidates will have a high school diploma and preferably some experience in a large-scale cooking operation.

Qualifications

• Basic understanding of food handling and safety.
• Ability to follow instructions and work as part of a team.

Responsibilities

• Responsible for meal preparation, service, and cleanup.
• Assists with food ordering and storage.
• Maintains cleanliness of dining and kitchen areas.

Skills

Food Preparation

Sanitation

Education

High school diploma or equivalent

Job description

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Position Description

Responsible for performing a variety of tasks in the preparation, service, and clean up for meals served to residents in the nursing center. Maintains an attractive and sanitary dining room, meal service and delivery.

Position Description

Responsible for performing a variety of tasks in the preparation, service, and clean up for meals served to residents in the nursing center. Maintains an attractive and sanitary dining room, meal service and delivery.

Qualifications

• Highschool diploma or equivalent.
• One year’s work in a large-scale cooking operation, preferred.
  
  
  

Responsibilities

• Assists with food ordering, storage and preparation as designated by the supervisor.
• Assists cooks as directed by the supervisor.
• Prepares and labels nourishments according to center procedures.
• Prepares and portions desserts, salads and other non-entre foods into dishes; pours beverages.
• Follows production sheets and pre-preparation sheets or guidelines when appropriate.
• Completes pre-preparation as needed or assigned including washing, peeling and cutting vegetables and fruits to prepare for use; Slices meat and measures or weighs for menu compliance and nutrition accuracy.
• Follows the cleaning schedule; Cleans the equipment and work area after each use; Sweeps and mops kitchen floors as assigned; Takes trash to dumpster as assigned; Washes pots and pans as assigned.
• Assumes responsibility for meeting meal schedules.
• Washes dishes and silverware according to dishwashing procedure; Puts clean dishes and silverware away; Assists with cleaning of equipment, dishes, silverware and kitchen as assigned.
• Other duties, responsibilities and activities may change or assigned at any time with or without notice.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Health Care Provider

• Industries

  Hospitals and Health Care

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