Dietary Aide

Forest Manor Health and Rehab

Brookmeade (AL)

On-site

USD 17,000 - 21,000

Full time

2 days ago
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Job summary

Forest Manor Health and Rehab is seeking a Dietary Aide to assist the Dietary Manager and Cook in the preparation and service of meals to residents and patients.

You will assemble meal trays, deliver meals, assist in food preparation, and maintain clean, safe work spaces in accordance with facility policies and regulations. A high school diploma or equivalent is preferred.

Qualifications

  • High school diploma or equivalent preferred.

Responsibilities

  • Assist in assembly of meal trays utilizing planned menus of physicians' diet orders.
  • Deliver meals and nourishments to designated facility locations.
  • Assist in the preparation of food items, as directed.
  • Completes ware washing and trash disposal.
  • Maintains food service equipment and work spaces in a clean and safe condition at all times per facility policies and procedures and applicable regulations.

Education

High school diploma or equivalent

Job description

Forest Manor Health and Rehab is seeking a Dietary Aide

The following statements are intended to describe the general nature and level of work being performed and are not intended to be a complete list of all responsibilities, duties and skills required.

SUMMARY

Assists the Dietary Manager and Cook in the preparation and service of food to residents / patients.

ESSENTIAL DUTIES AND RESPONSIBILITIES
  • Assists in assembly of meal trays utilizing the planned menus of physicians' diet orders.
  • Delivers meals and nourishments to designated facility locations.
  • Assists in the preparation of food items, as directed.
  • Completes ware washing and trash disposal.
  • Maintains food service equipment and work spaces in a clean and safe condition at all times per facility policies and procedures and applicable regulations.
ENTRY QUALIFICATIONS

High school diploma or equivalent preferred

SUPERVISORY RESPONSIBILITIES

N/A

PHYSICAL DEMANDS AND ENVIRONMENT

Working in institutional kitchen environment, employee may be required to sit, bend, stoop, see, talk and hear. May occasionally lift or move items of up to 50 pounds. Employee is occasionally exposed to blood or other body fluids, fumes or airborne particles and toxic or caustic chemicals. In compliance with applicable law, reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position.

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