Dietary Aide

Management MCOA, LLC; Albuquerque (NM); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Tuition reimbursement

Free CEUs

401k Plan

CareHeroes rewards program

Flexible scheduling

Professional career growth

Job summary

PureHealth is hiring a Dietary Aide to prepare and serve meals within our post-acute facilities. The role focuses on delivering high-quality food services while maintaining strict sanitation and safety standards.

The Dietary Aide will work under a dietary manager, ensuring timely service and respectful patient interaction. Responsibilities include setting up dining areas, assisting in meal preparation, delivering meals, and keeping equipment clean.

Qualifications

• Experience in customer service.
• Knowledge of sanitation and safety guidelines and skilled in preparing meals according to instructions would be appreciated.
• High School diploma or GED.

Responsibilities

• Set up tables or other dining areas with attention to cleanliness and order.
• Prepare meals under the supervision of a dietary manager or cook.
• Deliver dishes and trays at designated times and rooms.
• Take down dining areas and collect plates, glasses etc.
• Discard leftovers and take out garbage.
• Clean food stations and wash dishes, cooking vessels and silverware.
• Stock ingredients and monitor inventory.
• Assist in keeping track of expenses and menu planning.
• Help maintain kitchen equipment and appliances.

Skills

Customer service

Sanitation and safety

Meal preparation

Education

High School diploma or GED

Job description

Join a team where your growth, success, and impact are at the heart of our mission. At PureHealth, we're not just building careers; we're nurturing lifelong journeys of professional and personal development. We're committed to taking care of our community, providing unparalleled care and making a meaningful impact like nowhere else. Be part of a team that's dedicated to making a real difference in the lives of those we serve.

Unmatched Benefits & Perks:

• Tuition Reimbursement and Professional License Renewal Reimbursement

• Free CEUs

• 401k Plan

• Rewards and Recognition via CareHeroes Program (Gift Cards for Great Performance!)

• Flexible Scheduling

• Professional Career Growth

  Join our team and grow with us!

Position Summary

The Dietary Aide is responsible for preparing and serving food to people in our facilities. The goal is to provide excellent food services by following instructions and standards. They will deliver dishes and ensure good sanitary condition in cooking and dining premises. A Dietary Aide must be capable of preparing food following instructions while adhering to all safety and health standards. They must be competent and conscious with a customer-orientated approach.

Essential Duties and Responsibilities:

• Set up tables or other dining areas with attention to cleanliness and order.

• Prepare meals under the supervision of a dietary manager or cook.

• Deliver dishes and trays at designated times and rooms.

• Take down dining areas and collect plates, glasses etc.

• Discard leftovers and take out garbage.

• Clean food stations and wash dishes, cooking vessels and silverware.

• Stock ingredients and monitor inventory.

• Assist in keeping track of expenses and menu planning.

• Help maintain kitchen equipment and appliances.

• Setting up tables or other dining areas with attention to cleanliness and order.

• Preparing meals under the supervision of a dietary manager or cook.

• Delivering dishes and trays at designated times and rooms.

PureHealth Culture:

PureHealth is a high-performance environment propelled by collaboration through our Teams of Excellence Program. The expectation of each team member is to engage in our complex and dynamic organization by adding value and support to fellow team members.

Work Environment:

This job operates in a post-acute setting. This role requires regular walking to various locations around the facility. This role also routinely comes into contact with patients who may have contagious illnesses. Team member is expected to adhere to facility’s no-smoking policy.

Physical Demands:

While performing the duties of this job, the employee is regularly required to talk and hear. This position is very active and requires standing, walking, bending kneelling, and stopping all day. The employee must frequently lift and/or move items over 60 pounds.

Position Type and Expected Hours of Work:

This is a position in a post-acute setting that is open 24-hours a day. 365 days a year. Weekend and holiday shifts will be required.

Other Duties:

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

HIPPA:

Team members are required to adhere to policies and procedures implementing HIPAA requirements for the privacy and security of protected health information. Team members are permitted to use and/or disclose only minimum amount of Protected Health Information necessary to complete assigned tasks. Reports all suspected violation of company’s HIPAA policies or procedures to facility CEO.

Requited Education/Experience:

• Experience in customer service.

• Knowledge of sanitation and safety guidelines and skilled in preparing meals according to instructions would be appreciated.

• High School diploma or GED.

Job Types: Full-time, Part-time