Dietary Aid

Gilman Grove; Oregon City (OR); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Disability insurance

Employee assistance program

401(k)

Life Insurance

Paid Time Off

Job summary

Gilman Grove is seeking a Server/Dietary Aid to assist with meal service and resident experiences in our dining areas. You will help prepare and deliver meals, ensure proper portions, and maintain high standards of cleanliness and safety.

The role requires strong English communication, the ability to stand for long periods, and the physical capacity to lift up to 50 pounds. Experience in dining or hospitality is preferred, and teamwork is essential in a supportive environment.

Qualifications

• High school diploma or equivalent is required.
• Strong interpersonal and communication skills in English.
• Experience in dining, food service, or hospitality is preferred.
• Ability to stand for extended periods and lift up to 40–50 pounds.

Responsibilities

• Prepare, serve and assist with meals according to established menus and dietary needs.
• Serve meals promptly with correct portions and presentation.
• Provide respectful, friendly service to residents, guests, and staff.
• Follow special diets, allergies, and texture modifications as required.
• Maintain cleanliness of dining areas and assist with sanitation.

Skills

Interpersonal skills

English proficiency

Food safety knowledge

Reading & writing

Physical stamina

Team player

Education

High school diploma or equivalent

Job description

Server, Dietary Aid

We are committed to fostering a supportive, collaborative community where team members bring professionalism, compassion, and integrity to every interaction.

Key Responsibilities

• Food Service & Resident Experience
• Assist with meal preparation and service in accordance with established menus and resident dietary needs.
• Serve meals promptly, ensuring correct portions, accurate orders, and presentation standards are met.
• Provide respectful, courteous, and personalized service to residents, guests, and staff.
• Ensure special diets, allergies, and texture modifications are followed accurately for each resident.
• Monitor resident satisfaction during mealtimes and report concerns promptly to the Dining Services Manager.
• Accurately record employee and resident guest meals daily to support cost tracking and billing.
• Assist residents with meal selections when needed, ensuring their preferences are honored.
• Cleaning & Sanitation
• Clean and maintain the dining room, kitchen, and food service areas according to Mosaic’s cleanliness standards.

Qualifications & Skills

• High school diploma or equivalent.
• Ability to prepare, serve, and handle food safely and efficiently.
• Strong interpersonal skills with the ability to interact positively with residents and staff.
• Ability to read, write, and communicate effectively in English.
• Ability to work independently and as part of a team.
• Ability to stand for extended periods and lift up to 40-50 pounds routinely.
• Willingness to complete required Mosaic and state-mandated training.
• Experience in dining, food service, or hospitality.

Benefits

• Health Insurance
• Dental Insurance
• Vision Insurance
• Disability Insurance
• Employee Assistance Program
• 401(k)
• Life Insurance
• Paid Time Off