DIET CLERK (FULL TIME)

Unidine; Saline (MI); On-site; USD 28,929 - 30,996; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Critical Illness Insurance

Accident Insurance

Life Insurance/AD

Job summary

Unidine is seeking a Diet Clerk in Saline, MI, responsible for managing patient menus and assisting in dietary selections under the guidance of nutrition managers.

The role requires previous food service experience and offers a full-time work schedule, Monday to Friday, with competitive hourly pay between $21.00 to $22.50.

Benefits include a comprehensive package with health insurance, retirement plans, and more.

Qualifications

• 1 year of prior food service experience required.
• Ability to assist patients with menu selections.

Responsibilities

• Distribute and collect patient menus.
• Assist in completing menu selections per diet.
• Plan regular and modified menus.
• Prepare supplements and enteral formula accurately.
• Comply with confidentiality and regulatory standards.

Skills

Food service experience

Menu management

Job description

Unidine

Position: DIET CLERK

Location: EHM Evangelical Saline - 400 West Russell Street, Saline, MI 48176.

Schedule: Full time schedule. Monday - Friday, 6:00 am - 2:30 pm and 7:00 am - 3:30 pm. Further details upon interview.

Requirement: 1 year of prior food service experience required.

Pay Range: $21.00 per hour to $22.50 per hour

In It For You

A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those we serve.

Why You'd Make a Great Addition to Our Team

Our culinary team is the core of our business. Every day brings new opportunities to enhance lives, create connections, and make a difference. If you enjoy creating memorable experiences, you will be a great addition to the Unidine team!

Job Summary

Under the direction of the Patient Services Manager and/or Clinical Nutrition Manager, responsible for patient menu management, data collection, and diet office functions, as needed.

Essential Duties and Responsibilities

• Distribute and collect menus.
• Assist patients in completing menu selections in compliance with prescribed diet, as assigned by dietitian.
• Offer alternatives within prescribed diet for food allergies or sensitivities, cultural, ethnic and religious preferences when patient inquires or needs additional selections.
• Plan regular and modified menus based on current diet manual.
• Prepare and distribute supplements, tube feedings, and enteral formula in an accurate and timely manner.
• May be responsible for the preparation, distribution, inventory and management of human/donor milk and/or infant formula.
• Adhere to facility confidentiality, HIPAA regulations, and patient rights policies.
• Comply with regulatory agency standards, including federal, state and TJC.
• Complete all required documentation, reports and logs.
• Follow facility and department infection-control policies and procedures.
• Participate in facility-wide and department Performance Improvement Programs and on Performance Improvement teams to improve processes and patient care.
• Perform other duties as assigned.

Benefits For Our Team Members

• Full-time and part-time positions offer Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
• Full-time positions also offer Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.

Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Unidine is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.