Diet Clerk - Days & Every Other Weekend

Prime Healthcare; Bloomington (IN); On-site; USD 40,000 - 55,000; Full time

Job summary

Monroe Hospital, une structure de soins de santé communautaire à Bloomington, Indiana, recherche un soutien clinique pour travailler avec les diététistes. Le candidat sélectionné approuvera les choix de menus thérapeutiques et assurera la précision des plateaux alimentaires pour les patients, contribuant ainsi au niveau élevé de soins que nous offrons.

Qualifications

• Expérience d'un an dans le secteur de la santé avec des régimes modifiés souhaitée.
• Certification de manipulation des aliments exigée à l'embauche.
• Connaissance des fonctions de soutien clinique.

Responsibilities

• Effectuer des fonctions de soutien clinique sous la direction du diététiste.
• Approuver les sélections de menus thérapeutiques et vérifier les températures des plateaux.

Education

AA degree in Food Science/Nutrition

Job description

Overview

At Monroe Hospital, our dedicated team of professionals is committed to our core values of quality, compassion, and community. As a member of Prime Healthcare, a Top-15 hospital system in the United States, Monroe Hospital is actively seeking new members to join its award-winning team!

Monroe Hospital is a 32-bed community hospital located in beautiful Bloomington, Indiana. We are committed to providing superior healthcare, mindful of each patient's individuality and unique needs. Monroe Hospital has been recognized by Healthgrades with the Patient Safety Excellence Award, placing us among the top 10% of all short-term acute care hospitals. For more information, please visit www.monroehospital.com.

We are an equal employment opportunity employer. Discrimination based on race, color, sex, sexual orientation, gender identity, religion, national origin, age (where applicable), disability, military status, genetic information, or any other protected category is strictly prohibited. We also prohibit harassment of applicants or employees based on these categories. Know Your Rights: https://www.eeoc.gov/sites/default/files/2022-10/EEOC_KnowYourRights_screen_reader_10_20.pdf

Responsibilities

Under the direction of the dietitian, performs clinical support functions related to approving therapeutic menu selections, ensuring accuracy, and verifying appropriate temperatures of patient trays.

Qualifications

Education and Work Experience

• AA degree in Food Science/Nutrition preferred.
• One (1) year of healthcare experience working with modified diets preferred.

County Specific requirement.

• County Specific Food Handlers certification required upon hire and must be maintained current.