Diet Aide-PRN

Ernest Health; Greenwood (SC); On-site; USD 25,000 - 35,000; Full time

Job summary

A leading healthcare provider in South Carolina is seeking a PRN Diet Aide to assist in meal preparation and service for patients. This entry-level role involves maintaining food safety standards and effective communication with staff and patients, ensuring a high-quality dining experience.

Benefits

PPO and High Deductible Medical Plan options

Flexible Spending and Health Savings Account options

Dental and Vision coverage

401K with employer matching

Life insurance

Short-and-long term disability

Employee Assistance Program

Wellness Program with quarterly challenges

Earned Time Off from start date

Qualifications

• Food Handlers license required.
• CPR certification preferred.
• Patient-related service experience preferred.

Responsibilities

• Assist in serving meals for patients and staff.
• Maintain sanitation and clean work areas.
• Integrate hospital’s mission into daily practice.

Skills

Communication

Organizational Skills

Time Management

Education

High School Diploma or equivalent

Job description

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Overview

At Greenwood Rehabilitation Hospital, our hospital has been ranked in the Top 10% nationally for rehabilitative care for 13 years and has earned The Joint Commission's Stroke Certification. We provide specialized inpatient and outpatient rehabilitative services to patients in South Carolina and Georgia, including a 54-bed hospital and a nationally recognized 12-bed transition care unit. Our patients are often recovering from disabilities caused by injuries, illnesses, or chronic conditions.

We are seeking a PRN Diet Aide to join our team of passionate patient caregivers. As a participating hospital of Ernest Health, we offer recognition, wellness, and retention programs that enhance the work experience, recognize achievements, and encourage employee feedback through platforms like "My Ernest Journey" and our Engagement Survey.

Benefits

• PPO and High Deductible Medical Plan options
• Flexible Spending and Health Savings Account options
• Dental and Vision coverage
• 401K with employer matching
• Life insurance
• Short-and-long term disability

Wellness & Work Life Balance

• Employee Assistance Program
• Wellness Program with quarterly challenges and incentives
• Earned Time Off from start date

Qualifications

Required Skills:

• High School Diploma or equivalent
• Food Handlers license
• Patient-related service experience (preferred)
• CPR certification (preferred)

Additional Qualifications/Skills

• Knowledge of patient diets, safe food handling, and use of Nutritional Care Manual
• Knowledge of clinical operations and procedures
• Ability to maintain safety, quality, and infection control standards
• Organizational and time management skills
• Effective communication skills
• Confidentiality and professionalism
• Ability to read instructions and communicate effectively in small groups

Responsibilities

Assist in serving meals for patients, visitors, and staff. Tasks include unpacking and inspecting food stock, preparing and portioning food, delivering meals, maintaining sanitation, and cleaning work areas and equipment. Integrate the hospital’s mission and guiding principles into daily practice.

Additional Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Healthcare Provider
• Industries: Hospitals and Healthcare