Detail-Oriented Cook for Collaborative Kitchen

Livingston Street Capital, LLC; Vancouver, Northern (WA, KY); Hybrid; USD 19,000 - 30,000; Full time

Job summary

Vancouver Pointe is seeking a dependable Cook to join our dining team and deliver exceptional meals to residents. The ideal candidate is passionate about food, committed to cleanliness and food safety, and able to collaborate to support smooth kitchen operations.

Responsibilities include preparation, cooking, portioning, plating, and maintaining equipment and storage areas. Must follow sanitation guidelines and work well in a busy team environment.

Qualifications

• Experience in a kitchen, restaurant, catering, or food service environment.
• Basic cooking techniques and safe food handling.
• ServSafe certification preferred or required.
• Ability to work in a fast-paced, team-oriented setting.

Responsibilities

• Prepare, cook, and plate items per recipes and standards.
• Assist with daily kitchen prep and ingredient organization.
• Monitor quality, freshness, and consistency during service.
• Maintain cleanliness of workstations and storage areas.
• Follow sanitation and hygiene procedures at all times.
• Coordinate with team for timely meal prep and smooth service.
• Support menu execution and adapt during peak periods.

Skills

Teamwork

Food Safety

Attention to detail

Communication

Time management

Education

ServSafe certification

Tools

Kitchen equipment knowledge

Job description

Vancouver Pointe is seeking a dependable Cook to join our dining team and deliver exceptional meals to residents. The ideal candidate is passionate about food, committed to cleanliness and food safety, and able to collaborate to support smooth kitchen operations.

Responsibilities include preparation, cooking, portioning, plating, and maintaining equipment and storage areas. Must follow sanitation guidelines and work well in a busy team environment.