Dessert Station Specialist – Prep, Plating & Inventory

Fogo de Chão; Kansas City (MO); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Short-Term Disability

Voluntary Benefits Package

Critical Illness Insurance

Hospital Indemnity

Accident Coverage

Permanent Life Insurance

Pet Insurance

Job summary

Fogo de Chão is seeking a Dessert Attendant to support dessert preparation, presentation, and inventory management while upholding safety and sanitation standards. You will assist with expiration tracking and keep kitchen areas clean, contributing to a high-quality dining experience.

The role requires the ability to lift up to 50 lbs, stand for extended periods, and work weekends and holidays in a fast-paced environment.

Qualifications

• Must be able to transport objects up to 50 lbs, stand for long periods of time, and work at a quick pace.
• Must be able to work weekends and holidays.

Responsibilities

• Provides support through preparation and proper presentation of all dessert items according to recipe in an efficient manner.
• Ensure appearance by maintaining proper inventory, safety and sanitation.
• Assists management with tracking of expiration dates on all products.
• Maintains cleanliness of all kitchen equipment and areas.
• Complete any beginning or closing shift duties.

Job description

Fogo de Chão is seeking a Dessert Attendant to support dessert preparation, presentation, and inventory management while upholding safety and sanitation standards. You will assist with expiration tracking and keep kitchen areas clean, contributing to a high-quality dining experience.

The role requires the ability to lift up to 50 lbs, stand for extended periods, and work weekends and holidays in a fast-paced environment.