Dessert Finisher/Barista

Fox Restaurant Concepts; Henderson (NV); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a leading restaurant group as a Dessert Finisher / Barista, where you'll enhance our famous desserts and provide exceptional service. Enjoy flexible scheduling, competitive pay, and numerous benefits including medical insurance and career growth opportunities. Be part of a team recognized for its commitment to hospitality and culinary excellence.

Benefits

Medical, dental, and vision insurance

Paid vacation and sick time

No-cost Hospitality, GED, and Associate Degree programs

Discounted shift meals

25% discount when dining in

Qualifications

• Prior restaurant, hospitality, or barista experience is a plus.
• Must be at least 18 years old.

Responsibilities

• Finish desserts and craft espresso beverages for guests.
• Glaze strawberries and create whipped cream dollops.

Skills

Team player

Willingness to learn

Can-do attitude

Job description

Compensation Range

$14.00 - $18.00 / Hour

Overview:

Why Join Our Team:

• Great earnings potential
• Full and part-time hours available
• Flexible scheduling to fit your life
• Medical, dental, and vision insurance
• Paid vacation and sick time
• No-cost Hospitality, GED, and Associate Degree programs
• Discounted shift meals and a 25% discount when dining in as a guest
• Fortune 100 Best Companies to Work For since 2014 and PEOPLE Companies that Care since 2021
• Career growth opportunities

What You'll Do:

As a Dessert Finisher / Barista, you’re the friendly face behind our bakery case, putting the finishing touches on our famous cheesecakes and desserts. You’ll glaze strawberries, create whipped cream dollops that “wow,” and craft delicious espresso beverages for our guests.

Your Background:

• A can-do attitude: you tackle every task with a smile
• Team player: willing to give and ask for help
• Willingness to learn: eager to build your skills
• Prior restaurant, hospitality, or barista experience is a plus
• Must be at least 18 years old

Who we are:

The Cheesecake Factory has been named to FORTUNE Magazine’s “100 Best Companies to Work For” list every year since 2014. We are a leader in experiential dining, focused on hospitality and culinary excellence. We operate 353 restaurants across the US and Canada under various brands, with international licensing and bakery facilities producing quality baked goods.

We are an equal opportunity employer committed to creating an inclusive workplace. We welcome applicants from diverse backgrounds and perspectives and offer accommodations to applicants with disabilities.

#SoCheesecake #LifeAtCheesecake