Dessert Finisher/Barista

Fox Restaurant Concepts; Greenwood (IN); On-site; Full time

Job summary

Join a leading dining company as a Dessert Finisher / Barista, where you'll enhance our famous desserts and provide exceptional service. Enjoy flexible hours, competitive pay, and numerous benefits in a supportive environment. Be part of a team recognized as one of the best places to work!

Benefits

Medical coverage starting at $12 per pay period

Paid vacation and sick time

No-cost Hospitality, GED and Associates Degree programs

Discounted shift meals

25% discount when dining in

Eligible for up to 50% next day pay

Career growth opportunities

Qualifications

• Prior restaurant, hospitality, or barista experience is a plus.
• Must be at least 18 years old.

Responsibilities

• Put finishing touches on cheesecakes and desserts.
• Craft espresso beverages for guests.

Skills

Positive Attitude

Team Player

Willingness to Learn

Job description

Compensation Range

$14.50 - $17.25 / Hour

Overview:

Why Join Our Team:

• Great earnings potential
• Full and part-time hours available
• Flexible scheduling to fit your life
• Medical coverage starting at $12 per pay period, plus dental and vision
• Paid vacation and sick time
• No-cost Hospitality, GED and Associates Degree programs
• Discounted shift meals and a 25% discount when dining in as a guest
• Eligible for up to 50% next day pay (exclusions apply)
• Fortune 100 Best Companies to Work For since 2014 and PEOPLE Companies that Care since 2021
• Career growth opportunities

What You'll Do:

As a Dessert Finisher / Barista, you’re the friendly face behind our bakery case, putting the finishing touches on our famous cheesecakes and desserts. You’ll glaze strawberries, create whipped cream dollops that “wow,” and craft espresso beverages for our guests.

Your Background:

• A positive attitude: tackle every task with a smile
• Team player: willing to give and ask for help
• Willingness to learn: eager to build your skills
• Prior restaurant, hospitality, or barista experience is a plus
• Must be at least 18 years old

Who we are:

Named to FORTUNE Magazine’s “100 Best Companies to Work For” list every year since 2014, The Cheesecake Factory is a leader in experiential dining. We focus on culinary innovation and hospitality, creating memorable experiences through passionate people.

We operate 353 restaurants across the U.S. and Canada, including brands like North Italia and Flower Child. Internationally, we have 34 restaurants under licensing agreements. Our bakery division supplies cheesecakes and baked goods to our restaurants and partners.

We are an equal opportunity employer committed to an inclusive workplace. We welcome applicants from diverse backgrounds and provide accommodations for disabilities.

#SoCheesecake #LifeAtCheesecake