Delivery Driver08511 19510 Van Buren Blvd

Domino's Franchise; California; On-site; USD 30,000 - 40,000; Part time

Job summary

Domino's Franchise in California is looking for a reliable delivery driver who can safely deliver products to customers' doors. Candidates must be 18 years or older, have a valid driver's license, and access to an insured vehicle. Responsibilities include delivering products, navigating delivery areas, and ensuring safe driving practices. This role offers potential advancement opportunities within the company, including management positions. A positive attitude and good communication skills are essential traits.

Qualifications

• You must be 18 years of age and have a valid driver's license with a safe driving record.
• Access to an insured vehicle is required.
• Ability to give correct written instructions.
• Standing, walking, lifting, and climbing are required.

Responsibilities

• Deliver product by car to the customer's door.
• Navigate the delivery area, including adverse terrain.
• Deliver flyers and door hangers.
• Ensure safe driving practices.

Skills

Excellent verbal, written, and telephone communication skills

Accurate arithmetic skills

Motor coordination and rapid hand movements

Proficiency with computer keyboards or touch screens

Navigational skills to read maps

Job description

Job Requirements and Duties

You must be 18 years of age and have a valid driver's license with a safe driving record meeting company standards. Access to an insured vehicle is required. You should possess navigational skills to read maps and locate addresses within the designated delivery area, including multi‑story buildings.

Job Duties

• Deliver product by car to the customer's door.
• Deliver flyers and door hangers.
• Navigate the delivery area, including adverse terrain and multi‑story buildings.
• Ensure safe driving practices.

Advancement Opportunities

Many team members begin as delivery drivers and advance to management, general manager, franchisee, or corporate operations manager.

Diversity

Our mission is to recognize, appreciate, value, and utilize the unique talents and contributions of all individuals.

Qualifications

• Operate all equipment.
• Stock ingredients and prepare product.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and facility approximately daily.
• Orientation and training provided on the job.
• Ability to give correct written instructions.
• Excellent verbal, written, and telephone communication skills.
• Accurate arithmetic skills and ability to give correct monetary change.
• Motor coordination and rapid, accurate hand movements.
• Proficiency with computer keyboards or touch screens.

Driving Specific Job Duties

• Deliver product by car and deliver flyers within a designated delivery area.
• Make several deliveries per shift.
• Travel between store, delivery vehicle, and customer location.
• Navigate five or more flights of stairs during delivery.

Physical Demands

Standing, walking, sitting, lifting, carrying, pushing, and climbing are required. Approximate lifting limits include 50 pounds for product deliveries and 30 pounds for pizza sauce.

Work Conditions

• Exposure to varying and sometimes adverse weather conditions.
• In‑store temperatures ranging from 36 °F to 90 °F or higher.
• Exposure to food odors and cornmeal dust.
• Exposure to sharp edges, hot surfaces, and moving mechanical parts.

Sensing and Temperament

• Ability to talk and hear on the telephone.
• Near and mid‑range vision for most in‑store tasks.
• Depth perception and ability to differentiate between hot and cold surfaces.
• Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality control standards, analyze data, and make judgments.