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Delivery Driver07856 857 S Glendora Ave PT

Domino's Franchise

West Covina (CA)

On-site

Part time

30+ days ago

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Job summary

Join a dynamic team at a leading pizza delivery company, where your role as a delivery expert can open doors to management opportunities. This position offers flexible hours, allowing you to work as a hobby, main gig, or supplemental job. With a focus on customer service and safe driving, you'll navigate your delivery area while ensuring timely and accurate deliveries. As part of a proud team, you'll enjoy a supportive work environment that values your contributions and offers growth potential. If you're ready for a rewarding experience with a company that puts its people first, this job is for you!

Qualifications

  • Must be 18 years or older with a valid driver's license.
  • Must have a minimum of 2 years licensed driving history in the U.S.

Responsibilities

  • Deliver pizzas while ensuring customer satisfaction.
  • Assist with food preparation and cleaning tasks as needed.

Skills

Customer Service Skills
Navigational Skills
Safe Driving Record
Ability to Operate Equipment
Communication Skills

Education

High School Diploma or Equivalent

Tools

Computer
Telephone
Calculator

Job description

Job Description

Right now Domino's is looking for qualified drivers to staff stores in your area. We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. Whether it's your hobby, main-gig, or supplemental job, we're bound to have just the thing for you.

DELIVERY EXPERT JOB REQUIREMENTS AND DUTIES

You must be 18 years of age and have a valid driver's license with a safe driving record meeting company standards as well as access to an insured vehicle which can be used for delivery. You should possess customer service skills, navigational skills to read a map, locate addresses within designated delivery area, and must be able to navigate adverse terrain including multi-story buildings. Drivers also help with inside tasks periodically such as food preparation, cleaning, etc.

Must be licensed in the US for at least the last 2 years minimum and be able to prove licensed driving history. You must be an insured driver on the insurance policy for the vehicle. Vehicle must be registered.

PAY

$16.00 per hour, plus tips and mileage

GENERAL JOB DUTIES FOR ALL TEAM MEMBERS
  1. Operate all equipment.
  2. Stock ingredients from delivery area to storage, work area, and walk-in cooler.
  3. Prepare product.
  4. Receive and process telephone orders.
  5. Take inventory and complete associated paperwork.
  6. Clean equipment and facility daily.
TRAINING

Orientation and training provided on the job.

COMMUNICATION SKILLS

Ability to comprehend and give correct written instructions. Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.

ESSENTIAL FUNCTIONS/SKILLS/ABILITIES
  1. Add, subtract, multiply, and divide accurately and quickly (may use calculator).
  2. Must be able to make correct monetary change.
  3. Verbal, writing, and telephone skills to take and process orders.
  4. Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
  5. Ability to enter orders using a computer keyboard or touch screen.
  6. Navigational skills to read a map, locate addresses within designated delivery area. Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.
WORK CONDITIONS

Exposure to varying and sometimes adverse weather conditions when removing trash and performing other outside tasks. In-store temperatures range from 36 degrees in cooler to 90 degrees and above in some work areas. Sudden changes in temperature in work area and while outside. Fumes from food odors. Exposure to cornmeal dust. Cramped quarters including walk-in cooler. Hot surfaces/tools from oven up to 500 degrees or higher. Sharp edges and moving mechanical parts.

SENSING

Talking and hearing on telephone. Near and mid-range vision for most in-store tasks. Depth perception. Ability to differentiate between hot and cold surfaces.

TEMPERAMENTS

The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions.

PHYSICAL REQUIREMENTS
  1. Standing: Most tasks are performed from a standing position.
  2. Walking: For short distances for short durations.
  3. Sitting: Paperwork is normally completed in an office at a desk or table.
  4. Lifting: Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck.
  5. Carrying: Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves.
  6. Pushing: To move trays which are placed on dollies.
  7. Climbing: Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.
  8. Stooping/Bending: Forward bending at the waist is necessary at the pizza assembly station.
  9. Crouching/Squatting: Performed occasionally to stock shelves and to clean low areas.
  10. Reaching: Reaching is performed continuously; up, down and forward.
  11. Hand Tasks: Eye-hand coordination is essential.
MACHINES, TOOLS, EQUIPMENT, WORK AIDS

Team Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel.

ADVANCEMENT

Many of our team members began their careers as delivery drivers and today are successful Domino's franchise owners. From customer service representative to management, General Manager to Manager Corporate Operations or Franchisee, our stores offer a world of opportunity.

DIVERSITY

Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. To create an environment where all team members, because of their differences, can reach their highest potential.

SUMMARY STATEMENT

We take pride in our team members and our team members take pride in Domino's Pizza! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino's Pizza, our people come first!

Qualifications:
  1. Must be 18 years or older
  2. Have a minimum of the last 2 years licensed driving history in the United States
  3. Must provide documentation of at least 2 years of licensed driving history in the U.S.
  4. Must have an unsuspended or uninterrupted driving history of at least 1.5 years during the last 2 years.
  5. No more than 1 violation and 1 at-fault accident associated within the last 2 years
  6. No more than 2 violations and 1 at-fault accident associated within the last 3 years
  7. No more than 3 violations in the last 3 years
  8. No more than 1 at-fault accident in the last 3 years
  9. No distracted driving/inattentive driving violations within the last 3 years
  10. No serious violations allowed in the past 5 years.
Periodic Delivery Vehicle Inspection

Motor vehicles used for business purposes including, but not limited to, making deliveries, must have the following items inspected under the supervision of franchisees and the managers of stores at the start of employment and thereafter on a periodic basis:

  • Headlights
  • Turn signals
  • Tires
  • Rear-view mirror
  • Taillights/Break lights
  • Brake pressure
  • Windshield wipers
  • Doors
  • Backup lights
  • Exhaust system
  • Horn
  • Safety belt

Any motor vehicle that does not pass the inspection must not be used to operate a motor vehicle for business purposes including, but not limited to, making deliveries.

Additional Information

All your information will be kept confidential according to EEO guidelines.

VAZ Restaurants, LLC. will consider qualified applicants with a criminal history pursuant to the California Fair Chance Act.

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