Delivery Driver - Overnight

Olde Hearth Bread Company

Florida

On-site

USD 19,000 - 30,000

Full time

14 days+

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Job summary

Olde Hearth Bread Company in Orlando, FL, delivers bakery products six days a week to theme parks, hotels, and restaurants. The role involves loading deliveries, following routes, and ensuring timely delivery while maintaining friendly customer service.

Candidates must have a clean DMV driving record and be able to work weekends, with a focus on safety and accuracy. Training covers learning multiple routes, driving to designated times, and communicating any truck or customer issues to management

Qualifications

  • Must provide a copy of a clean driving record from the DMV.
  • No Tickets.
  • Reliable, punctual driver who can work weekends.
  • Must be able to follow routes and designated delivery times.

Responsibilities

  • Load the truck and check its status before starting the route.
  • Learn multiple routes and reach customers by designated times.
  • Deliver bread to customer locations as instructed.
  • Leave bread where the customer requests.
  • Pickup trays from the previous day and maintain a friendly demeanor.
  • Drive safely, obey traffic laws, fuel trucks, and keep the cab and box clean.
  • Inform Management of truck issues promptly.
  • Inform the office of any customer concerns.

Skills

Clean driving record

Job description

Deliver Orlando's best bakery products. We service Orlando's finest theme parks, Hotels, Restaurants, and caters.

We deliver 6 days a week. The job is 5 days a week. Mondays closed. We have routes/ with delivery times from 2am -to 10 am. Must work weekends.

Qualifications:
  • Must provide a copy of a clean driving record from the DMV. No Tickets.
  • Looking for a reliable (show up to work for all scheduled shifts), caring, consistent driver. Must work weekends.
Duties include:
  • Loading the truck, walking around to check the status of the truck, and following a route the way you were trained.
  • Learning multiple routes, Getting to customers by designated times.
  • Leaving bread where the customer wants.
  • Picking up all trays from the previous day. being polite and friendly to all customers.
  • Driving safely, following traffic laws. fueling trucks, cleaning the cab, and sweeping the box daily.
  • Informing Management of any issues with the trucks.
  • Informing the office of any customer concerns.

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