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An established industry player is seeking a reliable Delivery Driver to join their dynamic team. This role is crucial for ensuring timely and accurate deliveries of high-quality food products to discerning chefs. Candidates should possess a high school diploma or GED, a clean driving record, and the physical strength to handle inventory. The company offers a supportive environment where dependability and professionalism are valued. With a commitment to excellence and customer satisfaction, this position promises to be both rewarding and impactful in the food service industry. If you are ready to drive your career forward, this opportunity is for you!
Join to apply for the Delivery Driver CDL C role at The Chefs' Warehouse.
This range is provided by The Chefs' Warehouse. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.
$22.00/hr - $23.00/hr
The Chefs' Warehouse, Inc. combines exceptional quality and brand building with broadline food service distribution for more than 35 years. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 2,000 artisan producers of the world’s finest ingredients from over 40 countries to the finest chefs in the world.
Mission: The mission of The Chefs’ Warehouse is to provide the world’s greatest ingredients to the world’s best chefs.
We are seeking a dependable, experienced Delivery Driver to become a vital part of our delivery team. Physical strength and stamina, as well as a clean driving record, are needed. Delivery Drivers must be organized, efficient and professional at all times while ensuring deliveries are made accurately and on time.
The above job description is not an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties as assigned by their supervisor.
The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gender identity or any other characteristic protected by applicable federal, state, or local laws.
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Entry level
Full-time
Management and Manufacturing
Food and Beverage Services