Deli Team Member – Fresh Prep & Service

Roche Bros. Supermarkets; Medfield (MA); On-site; USD 21,000 - 28,000; Full time

Job summary

Roche Bros. Supermarkets in Medfield, MA is seeking a Deli Associate to prepare and display deli products with care, maintain freshness, rotate stock, and deliver great customer service. You will slice meats and cheeses, prepare wraps and sandwiches, and keep cases clean and well-stocked.

The role requires English proficiency, ability to follow instructions, and flexibility to work a store-based schedule. Employees must be authorized to work in the U.S., in a fast-paced deli environment.

Qualifications

• Must be 18 years of age.
• Authorized to work within the U.S.
• Ability to follow instructions and read English.

Responsibilities

• Commit to the “Golden Rule” and build a strong deli team.
• Provide continuous attention to customers’ needs at the service counter.
• Offer product suggestions.
• Process merchandise according to production guidelines and follow established sanitation standards.
• Slice meats and cheeses.
• Prepare and wrap cheeses, sandwiches, and other deli related products.
• Stock display cases and rotate all products to ensure date control.
• Unload deliveries and store product in designated area.
• Monitor/maintain the cooler, freezer, equipment, and work area to the sanitation standards of the company.
• Practice the “Cleaner’s Creed” and proper sanitation procedures.
• Ensure sales and work area are swept and wiped clean, orderly, free from safety hazards, and report hazards to management.
• Operate and clean department equipment and tools.
• Exercise proper safety practices when lifting or moving product or using equipment.

Skills

English proficiency

Job description

Roche Bros. Supermarkets in Medfield, MA is seeking a Deli Associate to prepare and display deli products with care, maintain freshness, rotate stock, and deliver great customer service. You will slice meats and cheeses, prepare wraps and sandwiches, and keep cases clean and well-stocked.

The role requires English proficiency, ability to follow instructions, and flexibility to work a store-based schedule. Employees must be authorized to work in the U.S., in a fast-paced deli environment.