Deli Team Member — Flexible Shifts & Perks

Refuel-Operating-Company; McBee (SC); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Competitive pay with 90-day raise

Daily pay access

Discounted gas

Free drinks & food discounts

401K

Job summary

Refuel Operating Company is seeking a Deli Team Member to deliver high-quality food and exceptional customer service. This role supports deli operations, ensuring food safety, quality, and a welcoming guest experience in a fast-paced environment.

The position requires flexible availability, including evenings, weekends, and some holidays, with on-site duties and dynamic weekly hours based on store needs. Prior retail/food service experience is preferred.

Qualifications

• Experience delivering friendly, customer-focused service and cash handling.
• Reliable, punctual, and able to work independently or in a team.
• Organized and efficient in a fast-paced environment.
• Honest, dependable, and eager to learn new tasks.

Responsibilities

• Provide friendly, prompt service while preparing food per recipes and brand standards.
• Maintain a clean, safe, and sanitary food prep and service area.
• Follow all food safety, handling, and cash-handling procedures.
• Stock, rotate, and display products to ensure freshness and appeal.
• Assist with vendor deliveries, promotions, and suggestive selling.
• Report safety concerns or customer issues to management and maintain a professional appearance.
• Maintain punctuality, proper uniform, and a professional appearance.
• Adhere to company policies and procedures as outlined in the Employee Handbook.

Skills

Customer service

Punctuality

Teamwork

Adaptability

Education

Retail/food service experience

Job description

Refuel Operating Company is seeking a Deli Team Member to deliver high-quality food and exceptional customer service. This role supports deli operations, ensuring food safety, quality, and a welcoming guest experience in a fast-paced environment.

The position requires flexible availability, including evenings, weekends, and some holidays, with on-site duties and dynamic weekly hours based on store needs. Prior retail/food service experience is preferred.