Deli Team Member

Wallowacountychamber; Oregon (WI); On-site; USD 18,184 - 25,898; Part time

Job summary

Wallowacountychamber in Oregon is looking for a dedicated individual to join our team for approximately 25 hours a week, with flexible scheduling from Tuesday through Saturday. The position encompasses various responsibilities including customer service, food preparation, and maintaining cleanliness.

Ideal candidates should have strong interpersonal skills, a passion for the products we offer, and the ability to lift up to 30 lbs. Minimum pay starts at $16/hr plus tips, with potential earnings of $20-$25/hr.

Qualifications

• Comfortable using knives and slicers.
• Food Handlers License required.
• OLCC Permit required.

Responsibilities

• Help customers and run the Square register.
• Make sandwiches.
• Prep sauces and toppings for sandwich station.
• Maintain cleanliness throughout the day.
• Wash dishes.

Skills

Interpersonal skills

Customer service skills

Critical thinking

Ability to read the room

Passion for products

Job description

Schedule & Pay

We are seeking to hire someone ASAP for ~25 hours a week with flexibility as days and seasons fluctuate. Tuesday through Saturday, 20 hours minimum, closer to 30 in the summer and during the holidays. Clockout time will vary depending on when duties are completed. We are closed the month of January. Minimum pay is $16/hr + tips, averaging ~$20‑$25/hr. Hourly will increase with skill level.

Duties

• Help customers and run the Square register
• Make sandwiches
• Prep sauces, dressings, lettuces, and toppings for sandwich station
• Cut cheese and meat for sandwiches and customers
• Maintain cleanliness throughout the day; sweep, mop, dust, tidy shelves and restock inventory
• Wash dishes

Requirements

• Intrapersonal and customer service skills
• Common sense and critical thinking
• Takes instruction well
• Ability to read the room, anticipate customer needs and hop on tasks as they arise
• Sustained hustle throughout the day
• Able to safely lift up to 30 lbs
• Passion and interest in the products we carry and why
• Comfortable using knives and slicers
• Food Handlers License
• OLCC Permit

Contact

To apply, drop a note and contact information on Tuesday‑Saturday between 1‑4 PM or email at [e-mail].